Parmesan Crusted Roasted Asparagus Roasting asparagus transforms this vegetable into a level of flavor that has a "nutty" layer of deliciousness. Adding a lot of freshly grated Parmesan takes this roasted side dish to a whole new level. It's simple, and it's so good! Upload a picture of this recipe Your email * Your photo * The maximum size allowed is 10M. *required fields OK Recipe Print Comments Photos Send this recipe to friends < Roasted Snap Peas with Shallots Roasted Caramelized Veggies >