Blueberry Oatmeal Cookies These cookies are so soft and extra chewy! The dried blueberries add a bright tangy burst, while the warm cinnamon and oats provide a comforting backdrop. They’ll stay soft for up to a week if stored in an airtight container—if they last that long! Upload a picture of this recipe Your email * Your photo * The maximum size allowed is 10M. *required fields OK Recipe Print Comments Photos Send this recipe to friends < Blueberry Orange Cream Cheese Cookies Blueberry-Oatmeal Cookies >