David’s Homemade Summer Peach Ice Cream

"Some of my most vivid childhood memories are of my mother making this recipe. To me, nothing tops this summertime treat." —David

Tip: How do you tell if a peach is ready for eating (or cooking?) It should give slightly when squeezed and have a deep, profound peachy smell. To speed up ripening, place peaches in a paper bag with a banana.