Spicy Beef with Shrimp & Bok Choy

Nutritional Info (Per serving):
Calories: 204, Saturated Fat: 2g, Sodium: 384mg, Dietary Fiber: 1g, Total Fat: 8g, Carbs: 6g, Cholesterol: 54mg, Protein: 22g
Carb Choices: 0.5

Prep Time: 15 mins
Cook Time: 10 mins
Total Time: 25 mins