Mulled Wine
By sandiB2010
Ina's warming drink combines apple cider with red wine for a cocktail that'll serve a crowd.
Rate this recipe
4.6/5
(13 Votes)
Ingredients
- 4 cups apple cider
- 1 (750-ml) bottle red wine, such as Cabernet Sauvignon
- 1/4 cup honey
- 2 cinnamon sticks
- Zest and juice of 1 orange
- 4 whole cloves
- 3 star anise
- 4 oranges, peeled, for garnish
Details
Servings 8
Preparation time 10mins
Cooking time 20mins
Adapted from foodnetwork.com
Preparation
Step 1
Combine the cider, wine, honey, cinnamon sticks, zest, juice, cloves and star anise in a large saucepan, bring to a boil and simmer over low heat for 10 minutes.
Pour into mugs, add an orange peel to each and serve.
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