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Mulled Wine

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Ina's warming drink combines apple cider with red wine for a cocktail that'll serve a crowd.

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Rate this recipe 4.6/5 (13 Votes)

Ingredients

  • 4 cups apple cider
  • 1 (750-ml) bottle red wine, such as Cabernet Sauvignon
  • 1/4 cup honey
  • 2 cinnamon sticks
  • Zest and juice of 1 orange
  • 4 whole cloves
  • 3 star anise
  • 4 oranges, peeled, for garnish

Details

Servings 8
Preparation time 10mins
Cooking time 20mins
Adapted from foodnetwork.com

Preparation

Step 1

Combine the cider, wine, honey, cinnamon sticks, zest, juice, cloves and star anise in a large saucepan, bring to a boil and simmer over low heat for 10 minutes.

Pour into mugs, add an orange peel to each and serve.

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