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Peanut Brittle


Aunt Bea's recipe

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  • 1 cup sugar
  • 2 sticks Imperial margarine - no substitutes
  • 1/4 cup water
  • 1 cup dry roasted unsalted peanuts



Step 1

1. Put all ingredients but peanuts in heavy duty saucepan
2. Bring to a boil and stir constantly for 10-15 mins until light brown
3. Add peanuts, stir and turn onto greased cookie sheet
4. Spread as much as possible and cool
5. Break into pieces


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