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Stacie's Spaghetti Pie

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Ingredients

  • 8-oz. pkg. spaghetti, cooked
  • 2 t. olive oil
  • 1 c. pasta sauce
  • 1 c. sliced mushrooms
  • 1/2 c. green pepper, chopped
  • 1/2 c. black olives, chopped
  • 1/4 lb. mozzarella cheese, cubed
  • 2 t. garlic, minced
  • 1/2 t. Italian seasoning
  • 1/2 t. seasoned salt
  • 1/4 t. red pepper flakes
  • 4 eggs, beaten
  • 1/2 c. milk
  • 3/4 c. sliced pepperoni
  • 1/2 c. grated Parmesan cheese

Details

Servings 6
Adapted from gooseberrypatch.com

Preparation

Step 1

Toss cooked spaghetti with oil in a large bowl; add sauce, vegetables, mozzarella cheese, garlic and seasonings. Mix well; spread in a lightly greased 13"x9" baking pan. Whisk together eggs and milk; pour over spaghetti mixture. Arrange pepperoni evenly on top; sprinkle with Parmesan cheese.

Bake, uncovered, at 375 degrees for 25 to 30 minutes, until bubbly and golden. Let stand for 5 minutes; cut into squares.

Makes 6 to 8 servings.

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