Caprese Salad Sandwich

By á-24350

Ingredients

• 1 ripe tomato, any variety (preferably locally grown or home grown)Fresh mozzarella cheese (if you can swing it the more expensive stuff is worth it…especially the balls of mozzarella
• A handful of fresh basil leaves
• Decent quality balsamic vinegar
• Salt and pepper, to taste
• peto

Preparation

Step 1

1.Cut the tomatoes and mozzarella into slices about ¼ inch thick
2.Arrange the tomatoes flat on a plate, top each one with a slice of mozzarella, and then either with whole or sliced basil leaves
3.Sprinkle with a little salt and pepper, if desired
4.Add a dollop or two of pesto to the plate
5.Sprinkle with balsamic vinegar