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Chewy Pecan Caramels

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Ingredients

  • Chewy Pecan Caramels
  • 1/4 pound butter
  • 2 Cups brown sugar
  • 2 Cups white granulated sugar
  • 2 Cups white Karo Syrup
  • 1 qt. Coffee cream (half and half)
  • 2 tsp. Vanilla
  • 1 Cup chopped pecans
  • Dash of salt

Details

Preparation

Step 1

Melt butter in large pan. Blend in sugars and salt. Add syrup and stir slowly ad coffee cream while stirring mixture cook over medium heat until mixture reaches a firm ball stage (245 degrees) remove from heat and add vanilla and pecans. Mix well pour into buttered pan (9x13x2). Set overnight cut and wrap in wax paper.

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