Beef with Broccoli, Bell Pepper and Mushrooms

This adaptable recipe will work equally well with chicken, pork, or shrimp and the vegetables of your choice. Use more or less pepper flakes as you like.

Nutrition per serving
271 cal. 23 g pro 17 g carb, 4 g fiber, 12.5 g fat, 3.5 g sat fat, 787 mg sodium

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