Crab Rangoon
Like crab rangoon wontons? You'll love this and so will your guests. These are prettier to present, easier to make, and a heck of a lot healthier than the kind you get at your local Chinese restaurant - these appetizer wontons are baked in the oven rather than fried. Make plenty as these will fly off your buffet and finger food table.
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Photo sent the 12/30/2011 by pikassob.