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Recipes
Peanut Butter Paradise Ice Cream
By melanieroe
Prep Time: 15 Minutes
- 1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk
- 1 cup miniature candy-coated peanut butter flavored candies
- 1/2 cup Jif® Creamy Peanut Butter
- 3 cups whipping cream (or use Cool Whip)
Blueberry Jam
By melanieroe
Makes 3 cups| Hands-On Time: 05m | Total Time: 30m
- 5 cups blueberries
- 1/2 cup sugar (works with a little sugar and mostly Splenda)
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon kosher salt
Chicken Taco Pizza
By melanieroe
Prep Time: 20 min Total Time: 30 min Nutrition Information: 1 Serving (2 Wedges): Calories 580 (Calories from ...
- 1 package (10 oz) prebaked thin Italian pizza crust (12 inch)
- 1/2 cup Old El Paso® taco sauce
- 2 cups chopped deli rotisserie chicken (from 2- to 2 1/2-lb chicken)
- 1 1/2 cups shredded mozzarella and Cheddar cheese blend (6 oz)
- 1/2 cup sour cream
- 1 cup shredded lettuce
- 1 medium tomato, seeded, chopped (3/4 cup)
- 1/2 cup crushed nacho-flavored tortilla chips
- Side: chips and queso
Peanut Butter Chocolate Pie
By melanieroe
Prep Time: 10 Minutes Nutrition Amount per Serving: Calories 548,Total Fat Grams26
- 2 (1 oz.) squares semi-sweet baking chocolate
- 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
- 1/4 cup Jif® Creamy Peanut Butter
- 1 (8 oz.) container frozen whipped topping
- 1 (9 oz.) prepared graham cracker pie crust
Pumpkin Apple Dessert Pizza
By melanieroe
Prep: 15 min Cooking: 30 min Yields: 12 servings NUTRITION FACTS Amount Per Serving 12 servings Serving Size...
- 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough
- 1 cup LIBBY'S® 100% Pure Pumpkin
- 3 ozs. cream cheese, softened
- 3 tablespoons granulated sugar, divided
- 1/2 teaspoon ground cinnamon
- 1 cup thinly sliced green apple, peeled and cored
- 1/8 teaspoon ground cinnamon
- 1/3 cup chopped walnuts
- Caramel flavored ice cream topping
Pumpkin Pie Wontons
By melanieroe
33 min | 15 min prep Recipe makes 16 Wontons Nutrition Facts Serving Size 1 Wonton 28g Calories 45 ...
- 1 cup canned pumpkin
- 2 tablespoons maple syrup
- 3 tablespoons brown sugar
- 1 teaspoon pumpkin pie spice
- 16 packaged wonton wrappers
- granulated sugar, for dusting
- ground cinnamon, for dusting
- cooking spray
Tomato-Basil Grilled Cheese
By melanieroe
Prep/Total Time: 20 min. Yield: 4 Servings Nutritional Facts 1 sandwich equals 411 calories, 19 g fat (12 g satur...
- 8 ounces fresh mozzarella cheese, sliced
- 1/4 cup minced fresh basil
- 2 medium tomatoes, sliced
- 8 slices sourdough bread
- Salt and pepper to taste
- 2 tablespoons butter, softened
Mediterranean Rub
By melanieroe
Makes enough for 1 1/2 to 2 pounds protein| Hands-On Time: 05m| Total Time: 05m
- 1 tablespoon fresh thyme leaves
- 1 tablespoon dried basil
- 1 tablespoon grated lemon zest
- 2 cloves garlic, finely chopped
- kosher salt and black pepper
- Recommended protein: pork loin, chicken breasts, white fish filets
Impossibly Easy Lasagna Pie
By melanieroe
Prep Time: 15 min Total Time: 57 min Nutrition Information: 1 Serving: Calories 265 (Calories from Fat 145 ); ...
- 1/3 cup ricotta cheese or small curd creamed cottage cheese
- 3 tablespoons grated Parmesan cheese
- 1 pound lean ground beef
- 1 cup shredded mozzarella cheese (4 ounces)
- 1/2 cup spaghetti sauce
- 1/2 teaspoon salt
- 1/2 cup Original Bisquick® mix
- 1 cup milk
- 2 eggs
- Additional spaghetti sauce, heated, if desired
Pesto Shrimp Mac & Cheese
By melanieroe
Prep: 20 minutes Bake: 40 minutes Stand: 10 minutes Nutrition Facts Calories 509, Total Fat (g) 27, Satu
- 1 lb. fresh or frozen medium shrimp in shells
- 8 oz. dried elbow macaroni (2 cups)
- 2 eggs, lightly beaten
- 1/4 cup butter, melted
- 1 cup half-and-half
- 1-1/4 cups shredded fontina cheese (5 oz.)
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 Tbsp. pine nuts, toasted
- 1-1/2 cups lightly packed fresh basil leaves, chopped
- Fresh basil leaves