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Recipes
Roast Beef with Gravy Recipe
By ambera
Cut roast in half; rub with 1/4 cup flour
- 1 beef sirloin tip roast (4 pounds)
- 1/2 cup all-purpose flour, divided
- 1 envelope onion soup mix
- 1 envelope brown gravy mix
- 2 cups cold water
- Hot mashed potatoes
Pepper Steak with Rice
By ambera
From Lindsey Smith
- 1 1/2 lb Lean beef round steak
- 1 T paprika
- 2 cloves garlic, crushed
- 1 cup green onion with tops (sliced)
- 2 green peppers
- 1 red pepper
- 2 large tomatoes
- 1 cup beef broth
- 1/4 cup water
- 2 T cornstarch
- 2 T soy sauce
- 3 cups Hot cooked rice
- Butter
Zucchini Rice Pilaf Recipe
By ambera
In a large skillet, saute basil in butter for 2 minutes
- 1/2 teaspoon dried basil
- 2 tablespoons butter
- 2-1/4 cups hot water
- 1-1/4 teaspoons chicken bouillon granules
- 1 cup uncooked long grain rice
- 1/2 cup shredded carrot
- 1 small zucchini, halved and thinly sliced
Speedy Salisbury Steak Recipe
By ambera
In a large bowl, combine the first five ingredients
- GRAVY:
- 1 egg, lightly beaten
- 1/2 cup soft bread crumbs
- 1/4 cup chopped onion
- 2 teaspoons Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1 pound ground beef
- 2 tablespoons all-purpose flour
- 1 can (14-1/2 ounces) beef broth
- 1/4 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1/4 teaspoon dried basil
- 1 jar (4-1/2 ounces) sliced mushrooms, drained
- Mashed potatoes
Lemon Linguine Recipe
By ambera
In a saucepan, cook linguine in boiling water for 8-10 minutes or until tender
- 8 ounces linguine
- 3 tablespoons butter, melted
- 1 tablespoon lemon juice
- 1-1/2 teaspoons dried basil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt-free lemon-pepper seasoning
- 1/4 cup grated Parmesan cheese
Pork with Watermelon Salsa Recipe
By ambera
For salsa, in a small bowl, combine the fruit, lime juice, honey, lime peel and mint; set aside
- 1 cup seeded chopped watermelon
- 1/2 cup chopped strawberries
- 1/2 cup chopped kiwifruit
- 1/4 cup chopped peaches
- 3 tablespoons lime juice
- 4 teaspoons honey
- 1/2 teaspoon grated lime peel
- 1 to 2 mint leaves, chopped
- 1/2 cup peach preserves
- 3 pork tenderloins (3/4 pound each)
Chicken in Creamy Gravy Recipe
By ambera
In a large nonstick skillet, cook chicken in oil 5-6 minutes on both sides or until browned
- 4 boneless skinless chicken breast halves (4 ounces each)
- 1 tablespoon canola oil
- 1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted
- 1/4 cup fat-free milk
- 2 teaspoons lemon juice
- 1/8 teaspoon pepper
- 4 lemon slices
Southern Buttermilk Biscuits Recipe
By ambera
In a large bowl, cut butter into flour until mixture resembles coarse crumbs
- 1/2 cup cold butter, cubed
- 2 cups self-rising flour
- 3/4 cup buttermilk
- Melted butter
Watermelon Spinach Salad Recipe
By ambera
In a blender, combine the vinegar, sugar, mustard, onion powder and salt
- POPPY SEED VINAIGRETTE:
- 1/2 cup white wine vinegar
- 1/2 cup sugar
- 1/2 teaspoon ground mustard
- 1/4 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1/4 cup chopped onion
- 1 teaspoon poppy seeds
- SALAD:
- 1 package (6 ounces) fresh baby spinach, torn
- 2 cups seeded cubed watermelon
- 1 cup halved green grapes
- 1 cup fresh raspberries
- 1/4 cup sliced almonds
Eggless Chocolate Cake Recipe
By ambera
A simple chocolate cake recipe from scratch with step by step illustrations to bake a moist, decadent chocolate cak...
- 2 Cups All Purpose Flour
- 1 Teaspoon Salt
- 1 Teaspoon Baking Powder
- 2 Teaspoons Baking Soda
- 3/4 Cup Unsweetened Cocoa Powder
- 2 Cups Granulated Sugar (See My Notes)
- 1 Cup Vegetable Oil (I Used Canola Oil)
- 1 Cup Hot Coffee (I Mixed 1.25 Teaspoons Of Instant Coffee Powder With 1 Cup Of Hot Water)
- 1 Cup Milk (I Used 2% Milk)
- 1/2 Cup Silken Tofu Pureed (I Used Nasoya Brand Silken Tofu)
- 1 Teaspoon Vanilla Extract
- Icing
- 1 Packet Dr Oetker’s Organic Chocolate Icing Mix
- 1/4 Cup Hot Milk/Hot Water (Heat It In The Microwave Oven For 15 Seconds)
- 1/3 Cup Butter At Room Temperature (Which Is 5 Tablespoons + 1 Teaspoon)
- 1/4 Teaspoon Vanilla Extract
- A Pinch Baking Soda