Menu Enter a recipe name, ingredient, keyword...

Kannenk's profile page

Recipes

"Perfectly Chocolate" Chip Cookies

Perfectly Chocolate Chip Cookies

By

Heat oven to 375. Stir together flour, cocoa, baking soda in lg

  • 2 1/4 c. flour
  • 1/3 c. cocoa
  • 1 tsp. baking soda
  • 1 c. (2 sticks) butter, softened
  • 3/4 c. white sugar
  • 3/4 c. packed brown sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 2 c. semi-sweet chocolate chips
  • 1 c. chopped nuts (optional)
0/5 (0 Votes)

Ice Cream Dessert

Ice Cream Dessert

By

Mix above ingredients and pat 1/2 mixture in 9x13 pan

  • 2 c. Rice Chex, crushed
  • 1/4 c. melted butter
  • 1/2 c. coconut
  • 1/2 c. chopped nuts
  • 1/2 c. brown sugar
0/5 (0 Votes)

Cool Summer Sandwich

Cool Summer Sandwich

By

Cut one ice cream sandwich in half

  • 19 ice cream sandwiches
  • 1 carton (12 oz.) Cool Whip
  • 1 jar (11 3/4 oz) hot fudge ice cream topping
  • 1 c. salted peanuts (optional
0/5 (0 Votes)

Spaghetti a la Philly

Spaghetti a la Philly

By

1. Cook spaghetti as directed on package

  • 1/2 lb. spaghetti, uncooked
  • 1 lb extra lean ground beef
  • 1 jar (24oz) spaghetti sauce
  • 4 oz cream cheese, cubed
  • 2 Tbs parmesan cheese
0/5 (0 Votes)

Peanut Butter Balls

Peanut Butter Balls

By

Mix together well; make into balls; chill or press into 7x12 pan

  • 1 c. crunchy peanut butter
  • 1 c. powdered sugar
  • 1 1/2 c. rice krispies
  • 2 T. butter
  • 1 c. nuts
  • Mix together well; make into balls; chill or press into 7x12 pan. Melt 1 pkg. chocolate chips. Dip balls in this or spread on top of bars; chill.
0/5 (0 Votes)

Pam's Cake

Pam's Cake

By

Frost with 8 oz. Cool Whip Break or crush 3 Heath candy bars on top

  • 1 German chocolate cake mix made according to directions. Bake. Let cool some. Poke holes in top of cake with end of wooden spoon. Pour 1 can Eagle Brand milk over top
  • Pour 1 jar (19.5 oz.) Mrs. Richardson's Butterscotch Carmel fudge topping
  • Frost with 8 oz. Cool Whip
  • Break or crush 3 Heath candy bars on top
0/5 (0 Votes)

Old-World Manicotti

Old-World Manicotti

By

Another way to fill the pasta is to put the cheese mixture into a large, heavy-duty resealable plastic bag

  • 12 large manicotti shells
  • 4 cups shredded mozzarella cheese, divided
  • 2 cups ricotta cheese
  • 6 T chopped fresh basil or 2 T dried basil
  • 1 (26-oz) jar prepared spaghetti sauce, divided
  • 1/2 cup grated Parmesan or Romano cheese
0/5 (0 Votes)

Pumpkin Pie

Pumpkin Pie

By

Put in small pie crust and bake at 350

  • 2 eggs (beaten)
  • 1 cup sugar
  • 1 cup pumpkin
  • 1 cup milk or cream
  • 1 Tbs flour
  • 1/4 tsp each salt, ginger, nutmeg, cinnamon
0/5 (0 Votes)

Hash Brown Casserole

Hash Brown Casserole

By

In lg. bowl, combine the soup, sour cream and garlic salt

  • 2 cans condensed cream of potato soup, undiluted
  • 1 c. (8oz.) sour cream
  • 1/2 tsp. garlic salt
  • 1 pkg. (2#) frozen hash brown potatoes
  • 2 c. (8 oz.) shredded cheddar cheese
  • 1/2 c. grated Parmesan cheese
0/5 (0 Votes)

No Bake Chocolate Cookies

No Bake Chocolate Cookies

By

Mix together sugar, milk, and butter in sauce pan

  • 2 c. white sugar
  • 1/2 c. milk
  • 1/2 c. butter
  • 6 T. cocoa
  • 1 3/4 c. quick oatmeal
  • 1 tsp. vanilla
  • 1/2 c. chopped nuts, optional
0/5 (0 Votes)