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Recipes
Chocolate Whoopie Pies
By candygurl88
Make your own Whoopie Pies
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/3 cup unsweetened cocoa powder
- 1 cup white sugar
- 1 egg
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 3/4 cup milk
- 1/2 cup milk
- 2 1/2 tablespoons all-purpose flour
- 1/2 cup shortening
- 1/2 cup white sugar
- 1/2 teaspoon salt
- 1 tablespoon vanilla extract
Chocolate Chip Crumble Bars
By candygurl88
Preheat the oven to 300 degrees F (150 degrees C)
- Full recipe
- 2 cups stick margarine
- 2 cups packed brown sugar
- 2 teaspoons vanilla extract
- 4 cups all-purpose flour
- 2 cups semisweet chocolate chips
- 1/2 cup coconut (optional)
- Small Batch (1/4) recipe
- 1/2 cup stick margarine
- 1/2 cup packed brown sugar
- 1/2 teaspoons vanilla extract
- 1 cups all-purpose flour
- 1/2 cup semisweet chocolate chips
- 1/4 cup coconut (optional)
Fudge Brownies
By candygurl88
Preheat oven to 350 degrees F (175 degrees C)
- 1/2 cup butter, melted
- 1 1/2 cups white sugar
- 1/2 tablespoon vanilla extract
- 2 eggs
- 3/4 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 cup semisweet chocolate chips
Brown Sugar Chocolate Chip Cookies
By candygurl88
The ONLY way chocolate chip cookies should be made! Easy recipe to double
- 1 cup +2 tablespoons AP flour
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1 stick butter, room temperature
- 3/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 1 cup semi-sweet chocolate
S'mores Pie
By candygurl88
To Make Crust: Preheat oven to 325 degrees F (160 degrees C)
- 2 cups graham cracker crumbs
- 1/2 cup (1 stick) butter, melted
- 3/4 cup heavy cream
- 3/4 cup milk
- 10 ounces semisweet chocolate, chopped
- 1/2 tsp. vanilla extract
- Pinch of salt
- 2 eggs, whisked
- 20-30 large marshmallows
Chicken Marsala
By candygurl88
In a shallow dish or bowl, mix together the flour, salt, pepper and oregano
- 1/4 cup all-purpose flour for coating
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon dried oregano
- 4 skinless, boneless chicken breast halves - pounded 1/4 inch thick
- 4 tablespoons butter
- 4 tablespoons olive oil
- 1 cup sliced mushrooms
- 1/2 cup Marsala wine
- 1/4 cup cooking sherry
Paula Deen's Old Fashioned Fudge Pie
By candygurl88
Preheat oven to 375 degrees F
- 2-ounces semisweet chocolate
- 1/2 cup (1 stick) butter
- 1 cup sugar
- 2 eggs, beaten
- 1 (9-inch) unbaked pie crust (I use a Graham Cracker crust)
Easy Sugar Cookies
By candygurl88
Preheat oven to 375 degrees F (190 degrees C)
- 1-1/3 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/2 cup butter, softened
- 3/4 cup white sugar
- 1/2 egg
- 1/2 teaspoon vanilla extract
Chocolate Eclairs
By candygurl88
Preheat oven to 400 degrees F (200 degrees C) and place rack in center of oven
- Choux Pastry:
- 1/2 cup (65 grams) all purpose flour
- 1/2 teaspoon granulated white sugar
- 1/4 teaspoon salt
- 4 tablespoons (55 grams) unsalted butter, cut into pieces
- 1/2 cup (120 ml) water
- 2 large eggs, lightly beaten
- Egg wash: (optional)
- 1 large egg, lightly beaten
- Filling Cream:
- 1 cup Heavy cream
- 1 teaspoon pure vanilla extract
- 3-4 Tablespoons powdered sugar
- Chocolate Glaze:
- 2 ounces (55 grams) semi sweet chocolate, finely chopped
- 1/4 cup (60 ml) heavy "whipping" cream (cream with 35% butterfat content)
- 1/4 teaspoon pure vanilla extract
Graham Cracker Crust
By candygurl88
Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended
- 1 1/2 cups finely ground graham cracker crumbs
- 1/3 cup white sugar
- 6 tablespoons butter, melted
- 1/2 teaspoon ground cinnamon (optional)