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Recipes
Beanless Chili
By ElianeSM
I've been trying to avoid starches to keep my weight under control but I still wanted to be able to eat my famous c...
- Stir together:
- 2 lbs 2 lbs of ground turkey, beef, or a combination of both
- 2 Tbs 2 Tbs oil or butter
- 1 1 onion, chopped
- 1 1 garlic clove, chopped
- 2 2 poblano peppers, diced
- 1 1 green bell pepper, diced
- 1/2 to 1 1/2 to 1 yellow bell pepper, diced
- 3 stalks 3 stalks of celery, diced
- 2 2 carrots, diced
- 1 large 1 large zucchini, chopped
- 1 cup 1 cup frozen corn (optional)
- 1 14 oz can 1 14 oz can ground tomatoes
- 1 28 oz can 1 28 oz can diced tomatoes, undrained
- 1 1 recipe (see below) taco seasoning, or 1 seasoning packet
- 1 tsp 1 tsp cocoa powder
- TACO SEASONING
- 1 Tbs 1 Tbs chili powder
- 1/4 tsp 1/4 tsp garlic powder
- 1/4 tsp 1/4 tsp onion powder
- 1/4 tsp 1/4 tsp oregano
- 1/2 tsp 1/2 tsp paprika
- 1 1/2 tsp 1 1/2 tsp cumin
- 1 tsp 1 tsp salt
- 1 tsp 1 tsp pepper
- 1/4 tsp 1/4 tsp crushed red pepper flakes
My Favorite Breakfast Skillet EVER
By ElianeSM
I've been eating this dish for 23 years at a favorite breakfast restaurant, and it JUST occurred to me to make it a...
- 5 5 5 slices cooked bacon
- 1 1 1 tomato, diced
- 3 3 3 cups chopped spinach or arugula
- 2 2 2 Tbs bacon fat (or butter,) divided
- 4 4 4 eggs, beaten
- Black pepper
- Shredded sharp cheddar, or any favorite cheese
- Sour cream
Roasted Sweet Potatoes with Maple-Dijon Dressing
By ElianeSM
Fabulous flavors! One thing that I like about this recipe is that it can be made a few hours before the meal and it...
- 3 3 2-inch lbs sweet potatoes, peeled and cut into 2-inch pieces
- Vegetable oil
- 1/3 1/3 1/3 cup chopped fresh parsley
- Salt
- Freshly ground black pepper
- 1/3 1/3 1/3 cup olive oil
- 2 2 2 Tbsp apple cider vinegar
- 1 1 1 Tbsp maple syrup
- 2 2 2 Tbsp Dijon mustard
- 1/4 1/4 1/4 tsp dry mustard
Cabbage 'Noodles'
By ElianeSM
I've been mostly eating paleo these days and was looking for something onto which to serve saucy dishes
- 1/2 head of cabbage, sliced to desired thickness of 'noodles'
- 2 Tbs. butter
- 2 cloves of garlic, chopped
Lemon Bars
By ElianeSM
I've never before (or since this recipe) been drawn to lemon desserts, but this one is absolutely irresistible to m...
- CRUST:
- 1 cup salted butter, softened
- 1/2 cup sugar
- 2 1/3 cups whole wheat flour
- CUSTARD:
- 6 eggs
- 1/3 cup all purpose flour (do not use whole wheat unless you don't mind altering the beautiful light yellow color of the bars)
- 1 1/4 cup sugar
- 2/3 cup freshly squeezed lemon juice
- Zest from 2 lemons
- Powdered sugar to sprinkle on bars before serving (optional)