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Homemade waffles

Homemade waffles

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Fresh tasty homemade waffles

  • 1 cup all purpose flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 1/2 Tblsp granulated white sugar
  • 1 large egg lightly beaten
  • 1 cup milk
  • 2 Tbsp unsalted butter melted
4.4/5 (18 Votes)

Cherry Trifle

Cherry Trifle

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Sweet heart healthy dessert

  • 1 cup powdered sugar
  • 1 8-oz package non fat cream cheese
  • 1 8-oz container nondairy whipped topping
  • 1/4 cup chopped pecans or walnuts
  • 1 angel food cake, cubed
  • 1 can lite cherry pie filling
4.4/5 (20 Votes)

Wheat Belly Grainless Granola

Wheat Belly Grainless Granola

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Wheat Belly Grainless Granola, gluten and wheat free granola

  • 1 cup raw cashew pieces
  • 1 cup raw pumpkin or sunflower seeds
  • 1 cup almonds, slivered
  • 2 tablespoons whole flaxseeds or chia seeds
  • 1 cup unsweetened coconut flakes
  • 2 teaspoons ground cinnamon
  • 2 tablespoons extra light olive oil, coconut oil or walnut oil
  • 1/4 cup sugar free hazelnut syrup (or sweetener equivalent to 1/2 cup sugar)
4/5 (21 Votes)

Apple Slices

Apple Slices

By

Fresh baked like gramma used to make

  • 3 lbs. Granny Smith apples, peeled and sliced thin
  • 3/4 cup water
  • 11/2 cups sugar
  • 1 Tablespoon cinnamon
  • 3 cups flour
  • 1 teaspoon salt
  • 1 cup vegetable shortening
  • 1 egg
  • 1 teaspoon vinegar
  • 1/3 cup water
  • 2 tablespoons corn starch
4.6/5 (14 Votes)

Mexican Chicken Tortilla Soup

Mexican Chicken Tortilla Soup

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Best ever!!

  • 2 tablespoons olive oil.
  • 1 large onion, chopped
  • 2 medium carrots, finely chopped
  • 2 tablespoons minced garlic
  • 3 cups low sodium chicken broth
  • 14 oz can diced tomatoes, undrained
  • 1 cup mild picante or salsa sauce
  • 15 ounce can black beans
  • 1 cup frozen whole kernel corn
  • 1 teaspoon ground cumin
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried oregano leaves
  • 1/2 teaspoon chili powder
  • 1/8 teaspoon paprika
  • 2 cups chopped cooked skinless chicken breasts
  • 1/4 cup chopped cilantro
4.6/5 (14 Votes)

Pumpkin puree

Pumpkin puree

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Make your own pumpkin puree for pies baking recipes and soups

  • 1 medium sized pumpkin. (Larger pumpkins tend to take on a grainy texture.
0/5 (0 Votes)

Pumpkin Sheet Cake

Pumpkin Sheet Cake

By

A simple and delicious pumpkin sheet cake frosted with a pumpkin flavored cream cheese frosting

  • 1 1/2 cups sugar
  • 1 (15-ounce) can solid packed pumpkin
  • 1 cup vegetable oil
  • 4 eggs
  • 2 cups flour
  • 2 teaspoons baking powder
  • 2 teaspoons cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon cloves
4.1/5 (20 Votes)