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Recipes
Meatballs in flavorful sauce
By kallen2302
Mix meatball ingredients together; shape into small balls about 1-inch in diameter
- 1 pound lean ground beef or game
- 1/4 cup white cornmeal, cooked rice, or flour
- 1 egg, lightly beaten
- 1 clove garlic
- 1 small onion, minced
- 1/2 teaspoon dried oregano, crumbled
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- Sauce
- 1 tablespoon oil, butter or margarine
- 1/4 small onion, chopped
- 1 clove garlic
- 2 tablespoons chili powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon dried oregano, crumbled
- 2 cups broth
- salt to taste
Spicy Grilled Duck Breasts with Orange & Grapefruit
By kallen2302
In a non-metallic bowl, combine chicken broth, orange juice concentrate, vinegar, 1 Tablespoon jerk seasoning and ...
- 1 cup chicken broth
- 3/4 cup frozen orange juice concentrate
- 3 Tablespoons red wine vinegar
- 2 Tablespoons Jamaican jerk seasoning
- 2 cloves garlic, minced
- 6 - 8 boneless, skinless duck breast halves
- 2 teaspoons cornstarch
- 2 Tablespoons olive oil
- 1 cup grapefruit sections
- 1 cup orange sections
- 1/4 cup sliced green onions
- 1 Tablespoon orange zest
Sweet Pineapple Tamales (Tamales de Dulce)
By kallen2302
Place corn husks in large pot; add very hot water to cover
- 40 to 50 dried corn husks
- Hot water
- 3/4 cup firmly packed crushed piloncillo or brown sugar
- 1/4 cup vegetable shortening (at room temperature)
- 1/4 cup butter or margarine (at room temperature)
- or substitute 1/2 cup oil
- 1/2 teaspoon vanilla extract
- 2 cups Masa Harina
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Pinch of salt
- 3/4 to 1 cup warm water
- 1/3 cup flaked coconut
- 1/3 cup raisins
- 2 cups diced fresh pineapple
- Boiling water
- 2 cups crema or sour cream (opt.)
APPLE - CARROT MUFFINS
By kallen2302
Combine eggs, sugar and oil in mixer bowl
- 2 eggs
- 3/4 c. sugar
- 1/4 c. oil
- 2 c. chopped Granny Smith apples
- 1/2 c. shredded carrots
- 2 c. sifted flour
- 2 tsp. baking powder
- 1 tsp. cinnamon
- 1/2 tsp. salt
Roast eggplant
By kallen2302
1. Preheat oven to 375F (190C)
- Ingredients:
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- 2 whole eggplants
- 1/2 lemon
- 1/3 cup extra virgin olive oil
- salt
Puchero Columbia
By kallen2302
My Colombian Recipes
- 3 ears fresh corn, cut into 3 pieces
- 12 cups of water or more if needed
- 1 cup of aliños sauce
- 1 big whole chicken
- 1 pound of beef, cut into pieces
- 1 pound of pork meat or ribs, cut into pieces
- 6 chorizos
- Salt and pepper
- 3 green plantains, peeled and cut crosswise into pieces
- 6 medium white potatoes, peeled and cut in half
- 2 pounds frozen yuca cut into big pieces
- 1/2 small cabbage, cut into pieces
- 1/3 cup chopped fresh cilantro
- 1 cup of hogao
- 1/2 teaspoon ground cumin
- Salt and pepper
Black Bean Salad with Corn, Red Peppers, Avocado & Lime-Cilantro Vinaigrette
By kallen2302
Combine all ingredients except avocados in a large bowl and mix well
- 2 15-ounce can black beans, rinsed and drained
- 3 ears fresh corn, cooked, cooled and kernels cut off the cob
- 2 red bell peppers, diced
- 2 cloves garlic, minced
- 2 tablespoons minced shallots (you'll need one medium shallot)
- 2 teaspoons salt
- 1/4 teaspoon cayenne pepper
- 2 tablespoons sugar
- 9 tablespoons extra virgin olive oil (I like Colavita)
- 6 tablespoons fresh lime juice
- 1 teaspoon lime zest (be sure to zest limes before juicing them)
- 1/2 cup chopped cilantro, plus more to garnish
- 2 Hass avocados, diced
4 marinades for grilled veggies
By kallen2302
Mix the marinade up and let your vegetables marinate in a shallow dish from between 30 minutes to an hour before gr...
- Lemon & Garlic
- 1 tablespoon olive oil
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon minced garlic
- Salt and freshly ground pepper to taste
- Maple & Wasabi
- 2 tablespoons maple syrup
- 2 tablespoons olive oil
- 1 teaspoon wasabi
- Spicy Orange & Cilantro
- 2 tablespoons olive oil
- 1 tablespoon orange juice
- 1 tablespoon orange marmalade
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon red pepper flakes
- Asian
- 2 tablespoons light soy sauce
- 2 tablespoons seasoned rice wine vinegar
- 2 teaspoons minced fresh ginger
- 1 teaspoon sesame oil
Crock pot chicken with apricots and dates
By kallen2302
Put the chicken into the bottom of a 4 to 6-quart slow cooker
- 1 1/2 pounds chicken meat (boneless, skinless thighs are the best. If you're going to use chicken with bones, fish them out about halfway through cooking)
- 1 large yellow onion, finely diced
- 1 teaspoon ground cumin
- 1/2 teaspoon ground cinnamon
- 1/2 cup dried apricots, coarsely chopped
- 1/2 cup dried pitted dates, coarsely chopped
- 3/4 cup chicken broth
- 1/4 cup orange juice
Crock pot Spanish braised chicken
By kallen2302
Plug in your crockpot and turn it to low
- 1 T of butter (not pictured)
- 4 large chicken breast halves
- 1/2 t salt
- 1/4 t black pepper
- 2 cloves chopped garlic
- 1/2 t dried thyme
- 3 bell peppers, sliced (I used red and orange)
- 1 medium yellow onion, sliced in rings
- 1/2 cup cooking sherry (you could use apple juice)
- 2 t orange juice
- 12 large green olives, chopped