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Recipes

S' Mores Poke Cake

S' Mores Poke Cake

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S'mores themed scrumptiousness is what you'll get with this poke cake

  • 1 package (2 layer size) chocolate cake mix
  • 3 eggs
  • 1/3 cup vegetable oil
  • Water, as called for in the cake mix
  • 1 (7-ounce) container JET-PUFFED Marshmallow Creme
  • 1 (12-ounce) tub COOL WHIP Whipped Topping, thawed
  • 2 cups crushed graham crackers
  • 2 cups JET-PUFFED Miniature Marshmallows
  • 1 cup milk chocolate chips
3.9/5 (33 Votes)

Holly Cookies

Holly Cookies

By

Yum! These Holly Cookies are made with marshmallows, cornflakes and red hots, a sweet treat you and your kids will

  • 1 stick butter
  • 3 cups large marshmallows
  • 1 teaspoon vanilla
  • 2 teaspoon green food coloring
  • 3 1/2 cups corn flakes
  • Red hots
4.4/5 (20 Votes)

Boston Cream Pie

Boston Cream Pie

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TO MAKE THE CAKE: Preheat oven to 350 degrees F

  • FOR THE CAKE:
  • 3 large eggs, separated
  • 1 teaspoon vanilla extract
  • 1/2 cup granulated sugar, divided use
  • pinch of salt
  • 3/4 cup cake flour
  • FOR THE FILLING:
  • 1/2 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1 1/2 cups milk
  • 6 large egg yolks
  • 2 teaspoons vanilla extract
  • pinch of salt
  • FOR THE GLAZE:
  • 1/2 cup granulated sugar
  • 3 tablespoons light corn syrup
  • 2 tablespoons water
  • 4 ounces (4 squares) semisweet chocolate, coarsely chopped
0/5 (0 Votes)

Dirt

Dirt

By

Combine cream cheese, powdered sugar, marg

  • 20 oz Oreos, crushed
  • 1 8oz cream cheese
  • 1/2 stick marg
  • 1 c powdered sugar
  • 3 1/2 c milk
  • 2 reg instant vanilla pudding
  • 1 12oz cool whip
4.5/5 (32 Votes)

Texas Sheet Cake

Texas Sheet Cake

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Mix first 6 ingredients together

  • 2 c flour
  • 2 c sugar
  • 2 eggs
  • 1/2 t salt
  • 1 t baking soda
  • 1/2 c sour cream
  • 2 sticks marg
  • 1 c milk
  • 4 T cocoa
  • Icing
  • 1 stick marg
  • 4 T cocoa
  • 6 T milk
  • box powdered sugar
  • 1 t vanilla
0/5 (0 Votes)

chocolate chip cookie dough bars

chocolate chip cookie dough bars

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InstructionsStart by lining a 9x9-inch or 8x8-inch square pan with a sheet of parchment paper, making sure that the...

  • Ingredients
  • For the cookie dough filling
  • 1 stick (1/2 cup) unsalted butter, softened to room temperature
  • 3/4 cup light brown sugar, packed
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 14-ounce can sweetened condensed milk
  • 2 cups mini chocolate chips
  • For the Ganache
  • 1 cup semi-sweet chocolate chips
  • 1/4 cup heavy cream
4.6/5 (27 Votes)

Cube Steaks - Crock Pot

Cube Steaks - Crock Pot

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Ingredients: 1 large onion, thinly sliced 1/3 cup all-purpose flour 1 tsp

  • Ingredients:
  • 1 large onion, thinly sliced
  • 1/3 cup all-purpose flour
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1/2 tsp. black pepper
  • 6 (about 4 oz. each) beef cube steaks
  • 1 Tbsp. canola oil
  • 3 c. water, divided
  • 1 envelope brown gravy mix
  • 1 envelope mushroom gravy mix
  • 1 envelope onion gravy mix
4.5/5 (2 Votes)

Fish Florentine

Fish Florentine

By

Heat oven to 400°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray

  • 3/4 lb mild-flavored fish fillets, about 1/2 inch thick
  • 1 cup milk
  • 1 cup shredded Cheddar cheese (4 oz)
  • 3/4 cup Original Bisquick® or Bisquick Heart Smart® mix
  • 1 teaspoon lemon juice
  • 1/8 teaspoon pepper
  • 2 eggs
  • 1 small onion, chopped (1/4 cup)
  • 1 box (9 oz) Green Giant® frozen chopped spinach, thawed, squeezed to drain
  • Lemon wedges, if desired
4.6/5 (9 Votes)

Best Buckeyes (Peanut Butter and Chocolate Candies)

Best Buckeyes (Peanut Butter and Chocolate Candies)

By

I make about 30 varieties of cookies and candies during the holidays and these are the most requested

  • 1 (18 ounce) jar creamy peanut butter
  • 1/2 cup butter (softened) or 1/2 cup margarine (softened)
  • 1 lb confectioners' sugar (about 3.5 cups)
  • 1 tablespoon vanilla
  • Merckens chocolate wafers
4.5/5 (17 Votes)

Chocolate Chip Cookie Dough Cheesecake

Chocolate Chip Cookie Dough Cheesecake

By

DIRECTIONS: For the cookie dough: In a medium bowl, combine the butter and sugars for the cookie dough

  • Crust:
  • 4 tablespoons butter, melted
  • 2 1/2 cups chocolate cookie crumbs (I like to use chocolate Teddy Grahams but you could use any chocolate wafer cookie or even Oreos)
  • Filling:
  • 4 (8-ounce) blocks cream cheese, softened to room temperature
  • 1 cup sugar
  • 4 large eggs
  • 1 teaspoon all-purpose flour
  • 1 teaspoon vanilla
  • 1 cup sour cream (I used light and it worked just fine)
  • Cookie Dough:
  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 1/2 cup packed light brown sugar
  • 2 tablespoon water or milk
  • 2 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup mini chocolate chips
  • An additional 1 cup mini chocolate chips to fold into the batter with the cookie dough balls
  • Garnish:
  • 1 cup heavy whipping cream, whipped to stiff peaks (add 1 tablespoon powdered sugar while whipping if you like a bit of extra sweetness)
  • Mini chocolate chips, for sprinkling
4.5/5 (31 Votes)