Jmetcalf's profile page
Recipes
feta dressing
By jmetcalf
salad dressing with dill and feta
- 1/2 cup feta cheese
- 1/2 cup plain yogurt
- 4 T milk
- 4 T olive oil
- 3-4 T lemon juice
- 1-1 1/2 t brown sugar
- 1/2 t salt
- 1/2 t garlic powder
- 1 t dried dill
Chicken Adobo
By jmetcalf
In a large pot or dutch oven, combine all of the ingredients and marinate the chicken for 2 hours or overnight in t...
- 1.5 lbs skin-on chicken legs and thighs
- 1/3 cup cider vinegar
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 2 bay leaves
- 1 teaspoon black peppercorns
- 1 tablespoon sugar
- 1/2 cup water
Lightning Lumpia’s Lumpia
By jmetcalf
eat the vegetable oil in a large pot over medium high heat, 1-2 minutes
- 1 Tbsp. vegetable oil
- 1 small onion, diced
- 4 cloves garlic, minced
- 2 lbs. lean ground beef (ground pork, or heck, even ground turkey can be used)
- 1 cup (approx.) julienned potatoes
- 1 cup (approx.) julienned carrots
- 1 cup (approx.) julienned green beans (can be frozen French-cut)
- 1 cup (approx.) bean sprouts
- Salt and pepper to taste
- 1 package lumpia wrappers (these can be found in Asian markets)
- Water for sealing wrappers
- Vegetable oil for frying
Turkey pot pie with cheddar biscuit topping
By jmetcalf
Cook onion, carrots, celery, parsnip, apples and thyme in butter season with salt and pepper in a 12-inch-wide shal...
- 1 onion, roughly chopped
- 2 carrots, peeled and cut into 1/2-inch pieces
- 2 stalks celery, cut into 1/2-inch pieces
- 2 parsnips, peeled cut into 1/2-inch pieces
- 2 sweet-tart apples, such as granny smith or jonathan, cored and cut into 1/2-inch pieces
- 1 t thyme leaves
- 3 T unsalted butter
- 1 ⁄4 c flour
- 4 c roast turkey meat, cut into 1/2-inch pieces
- 2 c all-purpose flour
- 2 t baking powder
- 1 T baking soda
- 1 ⁄4 t freshly ground black pepper, to taste
- 1 1⁄2 c coarsely grated extra-sharp cheddar
- 6 T stick cold unsalted butter, cut into 1/2-inch pieces
- 2 T vegetable shortning
- 1 1⁄4 c well-shaken buttermilk
- 3 1⁄2 c chicken stock
- 1 ⁄2 t kosher salt, or more to taste
Orange Teriyaki Marinade
By jmetcalf
For marinade mix all ingredients together and marinade pork or chicken For glaze, mix all ingredients and simmer...
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 2 T chili paste w/ garlic
- 2 t ground ginger
- 2 t garlic powder
- 2 t sesame oil
- 1 T Chinese cooking wine
- 1/3 cup orange marmalade
- 1 8 oz can pineapple chunks
- 1 T fresh cilantro
Blackened seasoning
By jmetcalf
Mix together use to coat chicken or fish before grilling
- 2 T ground paprika
- 1 T ground cayenne
- 1 T onion powder
- 2 t salt
- 1/2 t ground white pepper
- 1/2 t ground black pepper
- 1/4 t dried thyme
- 1/4 t dried basil
- 1/4 t oregano
Apple Cinnamon Baked Oatmeal
By jmetcalf
Preheat oven to 350. In a large bowl, combine everything
- 1 1/4 cup of instant oats
- 1 tsp. cinnamon
- 1/4 tsp. ground nutmeg
- 1/4 tsp. salt
- 2 tbsp. maple syrup
- 1 tbsp. brown sugar
- 1 1/2 large apples, diced
- 1 cup 1% or skim milk
- 2/3 cup apple cider or juice
Maple Butter I...from the kitchen of One Perfect Bite
By jmetcalf
1) Using a heavy bottomed saucepan, heat maple syrup until it reaches 240 degrees F on a candy thermometer, about 1...
- 1 cup pure maple syrup
- 3/4 cup butter
Crash Hot Potatoes
By jmetcalf
Bring a pot of salted water to a boil
- new potatoes
- olive oil
- kosher salt
- black pepper
- rosemary (or other dry herbs)
St Louis Gooey Butter Cake
By jmetcalf
1. In a small bowl, mix milk with 2 tablespoons warm water
- Batter/Topping:
- 3 tablespoons milk at room temperature
- 13/4 teaspoons active dry yeast
- 6 tablespoons unsalted butter at room temperature
- 3 tablespoons sugar
- 1 teaspoon kosher salt
- 1 large egg
- 13/4 cups all-purpose flour
- 3 tablespoons plus 1 teaspoon light corn syrup
- 21/2 teaspoons vanilla extract
- 12 tablespoons (11/2 sticks) unsalted butter, at room temperature
- 11/2 cups sugar
- 1/2 teaspoon kosher salt
- 1 large egg
- 1 cup plus 3 tablespoons all-purpose flour
- Confectioners’ sugar, for sprinkling.