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Best-Ever Blueberry Muffins

Best-Ever Blueberry Muffins

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Replace the blueberries with the same quantity of fresh cranberries, or try chopped bananas or apricots

  • 1 1/2 c. all-purpose flour
  • 1 tbsp. baking powder
  • 1/2 tsp. salt
  • 1/4 c. sugar
  • 4 tbsp. unsalted butter, melted and cooled
  • 1 large egg, beaten
  • 3/4 c. plus 2 tbsp. milk
  • 1 c. blueberries
0/5 (0 Votes)

Chocolate Surprise Cookies

Chocolate Surprise Cookies

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MAKES 25 Prep Time: 30 mins

  • 3/4 cup {1 1/2 sticks) butter, softened
  • 1/3 cup firmly packed light brown sugar
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/8 teaspoon cinnamon
  • 25 solid chocolate candies
  • 1 1/2 tablespoons confectioners' sugar
  • 3/4 teaspoon unsweetened cocoa powder
4.6/5 (33 Votes)

Baked Tuna Patties

Baked Tuna Patties

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In saucepan cook celery in 3 tablespoons butter until tender

  • 1/4 c. chopped celery
  • 3 tbsp. flour
  • 3/4 c. milk
  • 2 c. soft bread crumbs
  • 1 (9 1/4 oz.) can tuna, drained
  • 6 tbsp. butter
  • 1/4 tsp. paprika
  • 2 tbsp. green onions
  • 1 egg
  • 2/3 c. finely crushed cheese crackers (about 20)
0/5 (0 Votes)

Cake with Pineapple Pudding

Cake with Pineapple Pudding

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In a large bowl, whisk milk and pudding mix for 2 minutes

  • 2 cups cold milk
  • 1 package (3.4 ounces) instant
  • French vanilla pudding mix
  • 1 can (8 ounces) unsweetened
  • crushed pineapple, drained
  • 1 cup whipped topping
  • 6 slices angel food cake
4.5/5 (17 Votes)

Bob Evans Slow Cooker Meatloaf

Bob Evans Slow Cooker Meatloaf

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In large bowl, combine sausage, beef, 1/2 cup ketchup, soup mix, bread crumbs and eggs

  • 1 pound Bob Evans Original Recipe Sausage Roll
  • 1 pound ground beef
  • 1 cup ketchup, divided
  • 1 package dry onion soup mix (1.25 oz)
  • 1/2 cup dry bread crumbs
  • 2 large eggs
0/5 (0 Votes)

Halibut on Shredded Potatoes

Halibut on Shredded Potatoes

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Prep time: 2 minutes Cooking time: 5 minutes

  • 1/2 cup pre-cooked shredded potatoes
  • 1 tablespoon onion, finely chopped
  • Salt and pepper to taste
  • 1/2 teaspoon olive oil
  • 7 ounce halibut filet
  • 1 lemon, cut in half
0/5 (0 Votes)

Tender-Hearted Chocolate Muffins

Tender-Hearted Chocolate Muffins

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(Don't preheat until step 7)

  • Cup Dark Chocolate
  • 1/2 Cup Butter
  • 2/3 Cup Sugar
  • 4 Eggs
  • 2 Tbsp Flour
  • 1/4 tsp Salt
  • Confectioner's Sugar (as a garnish)
  • 12 " Muffin Pans
0/5 (0 Votes)

Coconut-Topped Fresh Pineapple Pie

Coconut-Topped Fresh Pineapple Pie

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Prep time: 30 minutes Serves: 6-8

  • 2 eggs
  • 3/4 to 1 cup sugar
  • 3 tbsp. all-purpose flour
  • 1 1/2 tbsp. lemon juice
  • 4 c. diced fresh pineapple
  • Flaky Pastry
  • Coconut Topping
0/5 (0 Votes)

Ham Brunch Salad

Ham Brunch Salad

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Prep time: 15-20 minutes Serves:4 Cooked turkey or chicken may be substituted for ham, if desired

  • 1/2 c. uncooked macaroni
  • 1 c. diced boiled ham
  • 1/2 c. chopped celery
  • 1 can (8 oz.) sliced or diagonally cut green beans, drained
  • 1 can (8 oz.) pineapple chunks, drained
  • DRESSING
  • 1/4 c. sour cream
  • 1/4 c. mayonnaise or salad dressing
  • 1/4 tsp. ground allspice
  • 1 tbsp. lemon juice
  • 1/4 c. toasted slivered almonds for garnish, optional
  • lettuce leaves
0/5 (0 Votes)

Dried Lima Bean Soup

Dried Lima Bean Soup

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Prep time: 10 minutes Serves: 4 Save the water used for boiling potatoes and freeze to make this soup

  • 8 c. potato broth, vegetable broth or water
  • 1 c. dried baby lima beans
  • 1/2 c. chopped onion
  • 1 clove garlic, minced or pressed
  • 1 tbsp. butter or margarine
  • 1 carrot, chopped
  • 1/2 tsp. each dried thyme and basil leaves
  • 1/2 tsp. black pepper
  • 2 cloves garlic, minced or pressed
  • 1/4 c. chopped parsley
  • salt to taste
  • Parmesan cheese
0/5 (0 Votes)