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Recipes
Frozen Fruit Skewers
By GNSnavely
Thread fruit alternately onto bamboo skewers, using approximately 2 pieces of each fruit per skewer
- 1 lb fresh pineapple, cut into 1/2-inch cubes
- 1 pint strawberries, halved
- 2 whole bananas, peeled and cut into 1/2-inch cubes
- 3 whole kiwis, peeled and cut into 1/2-inch cubes
- 1 bottle (7.25-oz) chocolate topping that forms hard shell
- 12 8-inch bamboo skewers
Wicked Good Caramel Sauce
By GNSnavely
Melt butter. Mix in brown sugar, cream, and salt
- 1 cup packed brown sugar
- 1/2 cup heavy cream
- 4 Tbsp. butter
- pinch sea salt
- 1 Tbsp. vanilla
Peanut Butter Sandwich Cookies
By GNSnavely
Spread peanut butter on 24 crackers Top with remaining crackers Freezr for 30 mins
- 1/2 cup creamy peanut butter
- 48 round ritz crackers
- 2 cups choc. chips
- 1/4 cup vegetable shortening
Moist Chocolate Cake
By GNSnavely
Lois Sawatzky
- 1 3/4 cups flour
- 2 cups sugar
- 3/4 cups cocoa
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 eggs
- 1/2 cup oil
- 1 teaspoon vanilla
- 1 tablespoon vinegar
- 1 cup boiling water with 2 teaspoons coffee
- 1 cup sour milk
Seven Layer Cookies
By GNSnavely
Mix melted butter and cracker crumbs (you can add 2 Tbsp
- 1 stick butter - melted
- 1 c graham cracker crumbs
- 1 cup flaked sweet coconut
- 1 6 oz pkg. milk choc chips
- 1 6 oz pkg. butterscotch chips
- 1 cup nuts (optional)
- 1 can sweetened condensed milk
Nutty Shake-up
By GNSnavely
Weight Watchers
- 1 c skim milk
- 1/2 banana - frozen
- 1 T peanut butter
- 1/2 t honey
- 1-2 packets of sugar substitute
- dash cinnamon