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Pie Crust from Angie Hallesey

Pie Crust  from Angie Hallesey

By

Angie assures me that you can make this ahead of time and freeze it

  • 5 cups flour
  • 1 pound lard
  • 1 tablespoon vinegar in 1 cup water
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 3 teaspoons brown sugar
  • 1 egg
0/5 (0 Votes)

David's 3 Cheese Macaroni and Cheese with Country Smoked Bacon

David's 3 Cheese Macaroni and Cheese with Country Smoked Bacon

By

1. Preheat oven to 350°F (175°C)

  • 8 oz. package small pasta shells
  • Salt and ground black pepper to taste
  • 1 pinch garlic salt
  • 3 teaspoon butter
  • 1-1/2 cans (11 oz.) condensed cream of cheddar cheese soup
  • 1/3 cup shredded havarti cheese
  • 1/4 cup grated parmesan cheese
  • 3/4 cups shredded white cheddar cheese (reserve a 1/4
  • cup cheese to top casserole)
  • 4 strips thick-sliced country smoked bacon (or regular
  • bacon), cut into 1/2-inch pieces
4/5 (1 Votes)

Soft & Chewy Chocolate Peanut Butter Cookies

Soft & Chewy Chocolate Peanut Butter Cookies

By

You've never tasted a chewier cookie than this

  • 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
  • 1/2 cup PLANTERS Creamy Peanut Butter
  • 2 eggs
  • 1 pkg. (2-layer size) devil's food cake mix
0/5 (0 Votes)

David's Stuffed Pizza Bites

David's Stuffed Pizza Bites

By

These are great finger foods

  • 2 (13-7/8 oz.) cans refrigerated prepared pizza dough,
  • Pillsbury or similar
  • 8 ounces mozzarella cheese, cut into 48 cubes
  • 48 slices pepperoni, sliced thinly
  • 1/4 cup olive oil
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon garlic powder
  • 3 tablespoons grated Parmesan cheese
  • 2 cups pizza (or marinara) sauce, heated
0/5 (0 Votes)

Strawberry Pretzel Jello Salad

Strawberry Pretzel Jello Salad

By

A pretty dessert that isn't too sweet or salty Photo:Tricia Jaeger@allrecipes

  • 2 cups Crushed Pretzels
  • 1/4 cup Melted Butter
  • 2 tablespoons sugar
  • 1 16 oz box Strawberry Jello
  • 1 16 0z tub Frozen in juice sliced strawberries (thawed) 2 cups Cold Water
  • 1 8 oz pkg Cream Cheese (softened)
  • 1 cup sugar 1 8 oz tub Cool Whip
0/5 (0 Votes)

Dr. Oz's Pumpkin Purée Side Dish

Dr. Oz's Pumpkin Purée Side Dish

By

The carotenes found in pumpkin are converted to vitamin A, which is essential for a strong and healthy immune syste...

  • 1 can 100% pumpkin purée
  • 1 tsp cholesterol-lowering spread
  • Pinch of stevia
  • Pinch of cinnamon
0/5 (0 Votes)

Hamburger Helper Salisbury

Hamburger Helper Salisbury

By

1. Brown meat in a large skillet; drain 2

  • Sauce Mix:
  • 1 pound hamburger
  • 1 cup hot water
  • 2 cups milk
  • 1 1/2 cups small egg noodles
  • 1 tablespoon cornstarch
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp pepper
  • dash of Worchestershire sauce
0/5 (0 Votes)

Tuna Noodle Casserole

Tuna Noodle Casserole

By

A staple recipe that I've made for years

  • 8 oz noodles, cooked in salted water, drained
  • 2 6-oz cans tuna, drained
  • 1 can cream of mushroom soup
  • 1/2 can milk
  • 1 teaspoon Worchestershire sauce
0/5 (0 Votes)

Creamed Cucumbers

Creamed Cucumbers

By

Photo:foodasaurusrex

  • 4 cucumbers 1 small onion, sliced
  • 1 1/2 cups miracle
  • whip
  • 1 teaspoon vinegar
  • 1/4 cup milk
  • salt and pepper to taste
0/5 (0 Votes)

Shoestring Salad

Shoestring Salad

By

This super salad is delicious and easy to prepare Loosely based on recipes from Garrison's NFO; Mrs

  • Dressing:
  • 1 can tuna,drained *
  • 1 cup diced celery
  • 1 cup grated carrots
  • 1 # 2 1/2 can shoestring potatoes
  • Chicken may be substituted for tuna
  • 1 tablespoon onion
  • 2 tablespoons sugar
  • 3 tablespoons French dressing
  • 1 cup Miracle whip
0/5 (0 Votes)