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Nuts and Bolts

Nuts and Bolts

By

Preheat oven to 250 degrees

  • 2 cups Cheerios
  • 2 cups Shreddies
  • 2 cups pretzel sticks
  • 2 cups peanuts
  • 1 Tbsp. Worcestershire sauce
  • 1 cup melted margarine
  • 2 tsp. lemon juice
  • 1 tsp. garlic salt
  • 1 tsp. onion salt
0/5 (0 Votes)

Crab and Cantaloupe

Crab and Cantaloupe

By

Drain the crab, put in a bowl and break it up

  • 2 lg. cans crab meat
  • 2 cantaloupes, refrigerated and cut in half
  • 1 cup chopped celery
  • 1/2 cup chopped nuts
  • 1 Tbsp. mayonnaise
  • 1/2 cup sour cream
  • 2 Tbsp. chutney
  • 1 1/2 Tbsp. brown sugar
  • 1 1/2 tsp. lemon juice
5/5 (1 Votes)

Cabbage Rolls

Cabbage Rolls

By

The absolute best. Even folks who don't like cabbage rolls like these

  • 1 large cabbage
  • 2 lbs. extra lean ground beef
  • 1 large onion, chopped
  • 2 cloves minced garlic
  • 1/2 lb. bacon, chopped
  • 1 1/2 cup uncooked rice
  • 1 large can diced tomatoes
  • Worcestershire sauce, to taste
  • Louisiana hot sauce, to taste
  • Garlic powder, to taste
  • 1 tsp. salt
  • Freshly ground pepper
  • 3 or 4 cans condensed tomato soup (no substitutions)
  • 1 medium can tomato juice
  • dried oregano
5/5 (1 Votes)

Chocolate Chip Cookies

Chocolate Chip Cookies

By

When I was a military wife and the men went away on exercise, the women would get together and cook

  • 1 cup soft shortening
  • 1 cup sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 2 tsp. vanilla
  • 2 cups flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 small package chocolate chips
0/5 (0 Votes)

Hungarian Goulash

Hungarian Goulash

By

Crock pot

  • 1 1/2 lbs. stewing beef, cut into 1" pieces
  • 3 potatoes, peeled and cut into 1" chunks
  • 2 onions, chopped
  • 2 cloves garlic, minced
  • 2 cups beef broth
  • 1 large can diced tomatoes
  • 1 small can tomato paste
  • 2 Tbsp. hot Hungarian paprika
  • 1 tsp. caraway seeds
  • 1/2 tsp. salt
  • Freshly ground pepper
4.5/5 (2 Votes)

Peach Upside-Down Cake

Peach Upside-Down Cake

By

Quick and delicious, with on hand ingredients

  • 1/4 cup margarine
  • 1/2 cup brown sugar
  • 2 cups fresh or canned sliced peaches, drained
  • 2/3 cup maraschino cherries
  • 1 pkg. 1-layer white cake mix
0/5 (0 Votes)

Cracker Jack Cookies

Cracker Jack Cookies

By

When I was a military wife and the men went away on exercise, the women would get together and cook

  • 1 cup shortening
  • 1 cup brown sugar
  • 1 cup sugar
  • 3 eggs
  • 2 tsp. vanilla
  • 1 1/2 cup flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 2 cups oatmeal
  • 1 cup coconut
  • 2 cups rice krispies
0/5 (0 Votes)

Oven Baked Beans

Oven Baked Beans

By

This recipe is a combination of every good baked beans dish I have ever had

  • 1 lb. dried beans (soaked overnight, and rinsed)
  • 1/2 tsp. dried mustard
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. baking soda
  • 1 medium onion, chopped
  • 1/3 cup ketchup
  • 2 tsp. Worcestershire sauce
  • 1/2 lb. salt pork, side pork, or bacon, diced
  • tomato juice
  • 2 Tbsp. brown sugar
  • 2 Tbsp. molasses
  • 2 Tbsp. maple syrup
0/5 (0 Votes)

Hamburger Casserole

Hamburger Casserole

By

Easy and delicious. Kids love it

  • 1 1/2 lb. lean ground beef
  • 1 small can diced tomatoes
  • 1 can tomato soup
  • 1 can mushroom soup
  • 1 cup mushrooms, sliced
  • 1 cup grated cheddar cheese
  • 1 onion, chopped
  • 3-4 stalks celery, chopped
  • 1/2 cup cooked spaghetti
  • 2 Tbsp. ketchup
  • 2 shakes Tabasco sauce
  • 2 shakes Worcestershire sauce
  • 1 Tbsp. margarine
4/5 (1 Votes)

Weeknight Stroganoff

Weeknight Stroganoff

By

Easy, fast and delicious

  • 1 lb. ground beef
  • 1/2 cup onion, finely chopped
  • 1/4 tsp. garlic
  • 1 can Cream of Mushroom soup
  • 1/2 tsp. Worcestershire sauce
  • 1/2 mushrooms, sliced
  • 1/2 tsp. salt
  • 1 cup sour cream
  • pasta noodles, cooked
0/5 (0 Votes)