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Recipes
BUTTER CREAM ICING
By SUZANNE-3
1- cream butter & shortening with electric mixer 2- add vanilla
- 1/2 shortening
- 1/2 CUP butter
- 1 tsp vanilla
- 4 cup 10x
- 2 tbs milk
HASARYE SOUP (Sue's)
By SUZANNE-3
Add all ingredients into pressure cooker for 20 min Should be very thick
- 1 bag manosheviz pea soup
- 1 bag barley soup
- short ribs
- 1 bag soup greens
- water
SOUFLE PANCAKES
By SUZANNE-3
Whip egg whites till almost stiff add cream of tartar and now beat till stiff Mix low speed egg yolks and sugar add
- 1/4 cup pancake mix
- 1/2 cup heavy cream
- 1/4 tsp vanilla
- 1/2 tsp maple syrup
- 4 eggs separated
- 3 tablespoons melted butter
- 1 tsp sugar
- 1/4 tsp baking soda
- 1/4 tsp cream of tartar
CHICKEN WELLINGTON POT PIE
By SUZANNE-3
1- make filling: mix together veg gravy onion mushroom 2- lay chicken flat place filling in middle roll up then
- thin chicken cutlets
- puff pastry (frozen- room temp)
- 1 jar chicken gravy
- 1 cup peas & carrots
- 1 can mushrooms
- onion diced
- egg wash
MEATBALLS
By SUZANNE-3
1. MIX TOGETHER MEAT/EGG, RICCOTTA,OREGENO, SQEEZE BREAD ADD TO MIX, ONION, GARLIC 2
- 1 PKG CHOPPED MEAT (GOOD WITH MEATLOAF MIX 3 MEATS)
- 1 EGG
- 1/2 CUP PARMA CHEESE
- CHOPPED ONIONS
- 1 GARLIC CLOVE CHOPPED
- 1 PC BREAD SOAKED IN MILK
- 1/2 TSP OREGENO
- 1/2 CUP RICCOTTO CHEESE