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Recipes

Long Island Iced Tea Recipe

Long Island Iced Tea Recipe

By

Smooth, but potent describes this drink

  • 1 to 1-1/4 cups ice cubes
  • 1 ounce vodka
  • 1/2 to 1 ounce tequila
  • 1 ounce light rum
  • 1 ounce sour mix
  • 1 ounce Triple Sec
  • 1/2 ounce cola
4.4/5 (19 Votes)

Orange-Berry Jam Recipe

Orange-Berry Jam Recipe

By

"This jam turns a beautiful color and tastes really good!" Expect a refreshing, sweet flavor from the added orange ...

  • Ingredients
  • 3 cups fresh raspberries
  • 2 cups fresh blueberries
  • 6-1/2 cups sugar
  • 1/2 cup finely chopped orange segments
  • 2 tablespoons lemon juice
  • 4 teaspoons grated orange peel
  • 1 pouch (3 ounces) liquid fruit pectin
5/5 (1 Votes)

Sour Cream Coffee Cake

Sour Cream Coffee Cake

By

I lvoe pairing a slice of this delicious cake with my morning cup of joe, althoug it's good at any time of the day

  • TOPPING:
  • vegetable oil spray
  • 1/2 c. finely chopped walnuts
  • 2/3 c. sugar
  • 1 T. plus 1 t. ground cinnamon
  • CAKE:
  • 3 c. all-pupose flour
  • 2 t. baking powder
  • 1 t. baking soda
  • 1 t. kosher salt
  • 1/2 pound (2 stick) unsalted butter, at room temperature
  • 2 c. sugar
  • 4 large eggs
  • 2 t. pure vanilla extract
  • 1 3/4 c. (14 oz) sour cream
0/5 (0 Votes)

Individual Campfire Stew

Individual Campfire Stew

By

“These pretty parcels are perfect for grilling or whipping up over a campfire,” suggests Margaret Hanson-Maddox...

  • Ingredients
  • 1 egg, lightly beaten
  • 3/4 cup dry bread crumbs
  • 1/4 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon seasoned salt
  • 1 pound lean ground beef (90% lean)
  • 2 cups frozen shredded hash brown potatoes, thawed
  • 1 cup diced carrots
  • 1 cup condensed cream of chicken soup, undiluted
  • 1/4 cup milk
4/5 (1 Votes)

"Santa's Whisker's" cookies

Santa's Whisker's cookies

By

DirectionsBeat margirine with an elictric mixer on medium to high speed for 30 seconds

  • Ingredients3/4 cup Margarine
  • 2 cups Flour
  • 3/4 cup Sugar
  • 1 tablespoon Milk
  • 1 teaspoon Vanilla
  • 3/4 cup finely chopped candied red or green cherries
  • 1/3 cup finely chopped pecans
  • 3/4 cup coconut
5/5 (1 Votes)

Cheese-Filled Shortbread Tartlets

Cheese-Filled Shortbread Tartlets

By

Bite-size treats are a nice addition to a dessert buffet

  • Ingredients
  • 1 package (8 ounces) cream cheese, softened
  • 1 cup sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 teaspoon vanilla extract
  • 1 cup butter, softened
  • 1-1/2 cups all-purpose flour
  • 1/2 cup confectioners' sugar
  • 1 tablespoon cornstarch
  • Fresh raspberries and mint sprigs, optional
0/5 (0 Votes)

Sweet Potato Biscuits Recipe

Sweet Potato Biscuits Recipe

By

Whoever said biscuits were boring never tasted these

  • Ingredients
  • 2 cups self-rising flour
  • 1/4 cup packed brown sugar
  • 1 teaspoon ground Tone's® Ground Cinnamon
  • 1 teaspoon ground ginger
  • 7 tablespoons cold butter, divided
  • 3 tablespoons shortening
  • 1 cup mashed sweet potatoes
  • 6 tablespoons 2% milk
4.3/5 (9 Votes)

Raisin-Filled Cookies

Raisin-Filled Cookies

By

My grandma did so many special things

  • Raisin Filling:
  • 1 c. shortening
  • 1 c. sugar
  • 1 c. brown sugar, packed
  • 3 eggs, beaten
  • 4 c. all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp slat
  • 1 t. vanilla extract
  • 1 c. raisins, finely chopped
  • 1/2 c. water
  • 1 Tbsp sugar
  • 1 Tbsp all-purpose flour
4/5 (1 Votes)

Shrimp Scampi Roll

Shrimp Scampi Roll

By

Melt butter in medium pan over medium heat

  • 1/2 lb shrimp peeled, deveined and cut in half
  • 2 tblsp butter
  • 2 garlic cloves, minced
  • 1 tbsp chopped fresh parsley
  • salt and pepper to taste
  • juice of half a lemon
  • tomato slices
  • shredded lettuce
  • 4 hot dog buns
0/5 (0 Votes)

Perfect Dinner Rolls Recipe

Perfect Dinner Rolls Recipe

By

These rolls melt in your mouth

  • Ingredients
  • 1 tablespoon active dry yeast
  • 2-1/4 cups warm water (110° to 115°)
  • 1/3 cup sugar
  • 1/3 cup shortening
  • 1/4 cup powdered nondairy creamer
  • 2-1/4 teaspoons salt
  • 6 to 7 cups bread flour
4.3/5 (17 Votes)