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Recipes

Wisconsin Romano and Roasted Garlic Mashed Potatoes

Wisconsin Romano and Roasted Garlic Mashed Potatoes

By

Place olive oil and garlic cloves in a small pan and simmer slowly until garlic is browned

  • 1/2 cup olive oil
  • 15 cloves garlic, peeled
  • 10 medium baking potatoes, peeled
  • 1 gallon cold water
  • 1 cup milk
  • 1/2 cup butter
  • 1/2 cup Wisconsin Romano cheese, grated, plus additional for garnish
  • Salt and pepper, to taste
4/5 (1 Votes)

S’mores Chewy Granola Bars

S’mores Chewy Granola Bars

By

1.Line two 9×5 loaf pans or one 11×7 inch baking pan (see tip #4 above if you want to use 9×13) with foil or par...

  • 4 tbsp. (1/2 stick) unsalted butter
  • 1/4 cup packed light brown sugar
  • 1/4 cup honey
  • 2 cups plain granola
  • 1 cup rice cereal (Rice Krispies, etc.)
  • 2 tbsp. graham cracker crumbs (optional)
  • 1 cup mini marshmallows
  • 1/2 cup semisweet chocolate chips
4.6/5 (39 Votes)

Slow-Cooked Meat Loaf

Slow-Cooked Meat Loaf

By

What could be more comforting to come home to than moist and tender homemade meat loaf? "This one retains its shape...

  • Ingredients
  • 1 egg
  • 1/4 cup milk
  • 2 slices day-old bread, cubed
  • 1/4 cup finely chopped onion
  • 2 tablespoons finely chopped green pepper
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1-1/2 pounds lean ground beef (90% lean)
  • 1/4 cup ketchup
  • 8 medium carrots, cut into 1-inch chunks
  • 8 small red potatoes
0/5 (0 Votes)

Grilled Pork Tenderloin Sandwiches

Grilled Pork Tenderloin Sandwiches

By

"I got the recipe for these quick-fixing pork sandwiches from a friend at work years ago

  • MUSTARD HORSERADISH SAUCE:
  • Ingredients
  • 2 tablespoons canola oil
  • 2 tablespoons reduced-sodium soy sauce
  • 2 tablespoons steak sauce
  • 2 garlic cloves, minced
  • 1-1/2 teaspoons brown sugar
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon minced fresh gingerroot
  • 2 pork tenderloins (1 pound each)
  • 1/4 cup fat-free mayonnaise
  • 1/4 cup reduced-fat sour cream
  • 1-1/2 teaspoons lemon juice
  • 1 teaspoon sugar
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon Dijon mustard
  • 1/2 teaspoon prepared horseradish
  • 6 kaiser rolls, split
  • 6 lettuce leaves
4/5 (1 Votes)

Italian Dressing Mix

Italian Dressing Mix

By

Directions In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, pa...

  • 1 tablespoon garlic salt
  • 1 tablespoon onion powder
  • 1 tablespoon white sugar
  • 2 tablespoons dried oregano
  • 1 teaspoon ground black pepper
  • 1/4 teaspoon dried thyme
  • 1 teaspoon dried basil
  • 1 tablespoon dried parsley
  • 1/4 teaspoon celery salt
  • 2 tablespoons salt
0/5 (0 Votes)

Corn and Red Bell Pepper Cakes

Corn and Red Bell Pepper Cakes

By

Mix the creamed corn, corn kernels, milk, eggs, bell pepper, scallions, parsley, and butter in a bowl

  • 1 1/4 canned creamed corn (sweet corn)
  • 1/2 c. corn (sweet corn) kernels, drained
  • 1/3 c. milk
  • 2 large eggs, lightly beaten
  • 1/2 c. finely diced red bell pepper (capsicum)
  • 2 scallions (spring onions) finely chopped
  • 2 tbsp finely chopped fresh parsley
  • 1 1/2 tbsp butter, melted
  • 3/4 c. self-rising flour
  • Salt and freshly ground black pepper
  • 1 c. olive oil for frying
  • 1/3 c. sour cream, to serve
4/5 (1 Votes)

Mexican Lasagna

Mexican Lasagna

By

In a skillet over medium heat, brown beef; drain

  • lb. ground beef
  • 1/2 c. onion, chopped
  • 1/2 c. green pepper, chopped
  • 2-1/2 c. chunky salsa
  • 11-oz. can sweet corn and diced peppers, drained
  • 1 t. chili powder
  • 1 t. ground cumin
  • 10 6-inch corn tortillas, divided
  • 16-oz. container cottage cheese
  • 1 c. shredded Mexican-blend or Cheddar cheese
  • Optional: sliced black olives, sliced green onions
0/5 (0 Votes)

Breakfast Eggs in Foil Bowls

Breakfast Eggs in Foil Bowls

By

Breakfast around the campfire couldn’t be easier with these clever breakfast bowls from Jennifer Meadows of Matto...

  • Ingredients
  • 6 eggs
  • 1/3 cup milk
  • 1/8 teaspoon salt
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon pepper
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped green pepper
  • 4 brown-and-serve sausage links, chopped
  • 4 bacon strips, cooked and crumbled
  • 2 green onions, chopped
5/5 (1 Votes)

Graham Streusel Coffee Cake

Graham Streusel Coffee Cake

By

Blanche Whytsell of Arnoldsburg, West Virginia notes, "Here's a quick and easy recipe I use often

  • Ingredients
  • 1-1/2 cups graham cracker crumbs
  • 3/4 cup packed brown sugar
  • 3/4 cup chopped pecans
  • 1-1/2 teaspoons ground cinnamon
  • 2/3 cup butter, melted
  • 1 package (18-1/4 ounces) yellow cake mix
  • 1/2 cup confectioners' sugar
  • 1 tablespoon milk
4/5 (1 Votes)

Lemon Cheese Bars

Lemon Cheese Bars

By

Cake mix speeds along the crust and topping for these special squares shared by Janie Dennis of Evansville, Indiana

  • Ingredients
  • 1 package (18-1/4 ounces) yellow cake mix
  • 2 eggs
  • 1/3 cup canola oil
  • 1 package (8 ounces) PHILADELPHIA Cream Cheese (softened or cubed), softened
  • 1/3 cup sugar
  • 1 teaspoon lemon extract
0/5 (0 Votes)