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Recipes

Crescent Rolls

Crescent Rolls

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Arbiters of good taste at dinner tables everywhere agree: Classic crese=cent rolls reign supreme

  • 2/3 c. milk
  • 3 ggs
  • 1/3 c. butter or margarine, cut up
  • 3 3/4 c. bread flour
  • 1/4 c. sugar
  • 1 tsp salt
  • 1 1/2 tsp active dry yeast or bread machine yeast
  • 3 tbsp butter or margarine, melted
0/5 (0 Votes)

Shredded Venison Sandwiches Recipe

Shredded Venison Sandwiches Recipe

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"My husband hunts for deer every November, so I'm always looking for new recipes for venison," relates Ruth Setter...

  • 1 boneless venison roast (4 pounds)
  • 1-1/2 cups ketchup
  • 3 tablespoons brown sugar
  • 1 tablespoon ground mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon soy sauce
  • 1 tablespoon liquid smoke, optional
  • 2 teaspoons celery salt
  • 2 teaspoons pepper
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/8 teaspoon ground nutmeg
  • 3 drops hot pepper sauce
  • 14 to 18 hamburger buns, split
4.4/5 (5 Votes)

Italian Meat Loaves Recipe

Italian Meat Loaves Recipe

By

We raise hogs, so pork is something I cook with a lot

  • Ingredients
  • 2 eggs, lightly beaten
  • 3/4 cup cracker or bread crumbs
  • 1/2 cup 2% milk
  • 1/2 cup plus 2 tablespoons grated Parmesan cheese, divided
  • 1/4 cup finely chopped onion
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon garlic salt
  • 1 teaspoon Italian seasoning, divided
  • 2 pounds ground pork
  • 1/4 cup ketchup
4.5/5 (19 Votes)

Garlic Chicken Pizza

Garlic Chicken Pizza

By

Garlic and olive oil taste so good

  • 1/4 c. olive oil
  • 1 lb boneless, skinless chicken breasts, cubed
  • 2 cloves garlic, pressed
  • 1/2 tsp fresh basil chopped
  • 1/2 tsp fresh rosemary, chopped
  • 2 12 inch Italian pizza crusts
  • 14 oz jar pizza sauce
  • 16 oz. pkg. shredded mozzarella cheese
  • 1-2 tomatoes, sliced
  • Garnish: grated Romano cheese
0/5 (0 Votes)

Oven-Fried Chips

Oven-Fried Chips

By

Use and adjustable sheese slicer or food processor to slice the potatoes as thinly as possible

  • 1/4 c. olive oil, divided
  • 1 sweet potato, peeled and thinly sliced
  • 1 potato, thinly sliced
  • 1/2 tsp dried rosemary
  • 1 tsp lemon zest
  • 1 tsp kosher salt
  • 1/2 tsp pepper
  • 1/4 tsp cinnamon
  • 1/8 tsp nutmeg
  • 1/8 tsp ground ginger
  • 1 tsp orange zest
  • 1 tsp sugar.
0/5 (0 Votes)

Bread Machine Garlic Dinner Rolls

Bread Machine Garlic Dinner Rolls

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You will be a big hit when you serve these delicious garlic dinner rolls to your guests

  • 3 tablespoons butter or margarine, softened
  • 1 cup warm water (105°F to 115°F / 40°C to 45°C))
  • 1/3 cup dry NESTLÉ® CARNATION® Instant Nonfat Dry Milk
  • 3 tablespoons granulated sugar
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 3 cups bread flour
  • 1 (1/4-ounce) package active dry yeast
  • 1 large egg white
  • 2 tablespoons water
4.8/5 (6 Votes)

Frothy Orange Punch

Frothy Orange Punch

By

The orange flavor is so refreshing

  • 2 pts. vanilla ice cream, softened
  • 2 pts. orange sherbet, softened
  • 4 c. milk
  • 2 c. orange soda, chilled
0/5 (0 Votes)

Lemon Bread Recipe

Lemon Bread Recipe

By

I often bake this sunshiny-sweet bread when company's due

  • GLAZE:
  • Ingredients
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 2 tablespoons lemon juice
  • 1 tablespoon grated lemon peel
  • 1-1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • 1/2 cup 2% milk
  • 1/2 cup confectioners' sugar
  • 2 tablespoons lemon juice
4.3/5 (20 Votes)

Out-Of-this-world Corn Dip

Out-Of-this-world Corn Dip

By

This lives up to its name

  • 3 11-oz cans sweet corn & diced peppers, drained
  • 7-oz can chopped green chiles
  • 6 oz can chopped jalapeno peppers, drained and liquid
  • added to taste
  • 1/2 c. green onion, chopped
  • 1 c. mayonnaise
  • 1 c. sour cream
  • 1 t. pepper
  • 1/2 t. garlic powder
  • 16-oz pkg shredded sharp cheddar cheese
  • scoop-type corn chips
0/5 (0 Votes)

Parmesan Zucchini Sticks

Parmesan Zucchini Sticks

By

Instead of French fries, serve these alongside cheeseburgers

  • 1 egg
  • 1/2 c. Italian-flavored dry bread crumbs
  • 1/2 c. grated Parmesan cheese
  • 1 tsp dried thyme
  • 1/2 tsp pepper
  • 4 zucchini, quarted lengthwise
  • Garnish: ranch salad dressing
0/5 (0 Votes)