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Recipes
Crumbs Cupcakes
By Mommyathome
See full recipe Source: Crumbs More top-rated recipes:
- Cream Cheese Frosting:
- 3/4 pound unsalted butter (at room temperature)
- 2.5 cups sugar
- 5 eggs
- 1.5 teaspoons vanilla extract
- 1.5 teaspoons almond extract
- 3 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 cup buttermilk
- 1 pound butter
- 1 pound cream cheese
- 2 pounds powdered sugar
- 1/2 teaspoon vanilla extract
Molten Chocolate Cakes
By Mommyathome
PREHEAT oven to 425 degrees
- 4 squares Baker's Semi-Sweet Baking Chocolate
- 1/2 cup butter
- 1 cup powdered sugar
- 2 eggs
- 2 egg yolks
- 6 Tablespoons flour
- 1/2 cup Cool Whip Whipped Topping, thawed
Giant Sugar Cookies
By Mommyathome
1. Preheat oven to 350 degrees, with one rack in upper third and another in lower third
- 2 cups all-purpose flour, spooned and leveled
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 8 tablespoons (1 stick) unsalted butter, room temperature
- 1 1/2 cups sugar, plus more for sprinkling
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1/4 cup sour cream
Mini Brownie Bites
By Mommyathome
1. Heat oven to 350 degrees
- 1 (19.5 oz.) pkg. Brownie Mix
- 1 (15.6 oz.) can Chocolate Frosting
Basic Chicken Soup
By Mommyathome
Long-simmered taste in under 1 hour
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 medium carrots, each cut lengthwise in half, then crosswise ino 1/4-inch-thick slices
- 2 medium stalks celery, cut into 1/4-inch-thick slices
- 2 cans (14 to 14 1/2 ounces each) chicken broth (3 1/2 cups), skimmed of fat
- 3 cups water
- 1/8 teaspoon ground black pepper
- 2 medium skinless, boneless chicken-breast halves (10 ounces)
Caesar Salad Supreme
By Mommyathome
1. Mince 3 cloves of garlic, and combine in a small bowl with mayonnaise, anchovies (or anchovy paste), 2 tablespo...
- 6 garlic cloves, peeled
- 3/4 cup mayonnaise
- 5 anchovy fillets, minced (or anchovy paste)
- 6 tablespoons grated Parmesan cheese, divided
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1 tablespoon lemon juice
- salt to taste
- ground black pepper to taste
- 1/4 cup olive oil
- 4 cups day-old bread, cubed
- 1 head romaine lettuce, torn into bite-size pieces
Hot Spinach Salad
By Mommyathome
Baby spinach is tossed with thin rings of red onion, toasted pecans and crumbled blue cheese and drizzled with a sl...
- 2 (10 ounce) packages of baby spinach, rinsed and dried
- 1 red onion, thinly sliced
- 1 1/2 cups toasted, chopped pecans
- 8 ounces crumbled blue cheese
- 1 1/2 cups balsamic vinegar
- 2 teaspoons molasses
- 1 clove garlic, crushed
- 1/2 teaspoon ground black pepper
- 2/3 cup olive oil
Giant Sugar Cookies
By Mommyathome
1. Preheat oven to 350 degrees, with one rack in upper third and another in lower third
- 2 cups all-purpose flour, spooned and leveled
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 8 tablespoons (1 stick) unsalted butter, room temperature
- 1-1/2 cups sugar, plus more for sprinkling
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1/4 cup sour cream
Chocolate-Toffee Cookies
By Mommyathome
1. Heat oven to 375 degrees
- 2 1/3 cups all-purpose flour
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup packed light-brown sugar
- 1/2 cup granulated sugar
- 1 egg
- 2 teaspoons vanilla extract
- 1 cup semisweet chocolate chips
- 1 bag (8 ounces) chopped milk chocolate toffee pieces (such as Hershey's Heath Bar baking pieces)
Margarita's
By Mommyathome
Mix all ingredients together
- 1 can frozen Limeaid, mixed with 4 cans of water
- 11 shots tequila
- 6-8 shots extase (orange liqueur)
- Lemon juice to balance taste
- 2 splashes of OJ for flavor