Menu Enter a recipe name, ingredient, keyword...

Ligibbs' profile page

Recipes

Biscuits

Biscuits

By

Grandmother Ellinger's Recipe

  • 2 cups sifted flour
  • 1 stick of butter (Use real butter)
  • 2 tspn baking powder
  • 3/4 cups buttermilk
  • 1/2 tspn salt
0/5 (0 Votes)

King Ranch Casserole

King Ranch Casserole

By

Mexican Food Dish

  • 1 chicken (boiled) May use 3-4 chicken breasts or whole
  • pckg of frozen chicken (If in hurry)
  • 1 onion
  • 2 cups grated cheese
  • 1 can cream of mushroom
  • 1 can cream of chicken
  • 1 can 10 oz RoTel Tomtoes
  • 1/2-1 cup chicken broth (1/2 - 1 can)
0/5 (0 Votes)

German Chocolate Pie

German Chocolate Pie

By

Stir eggs, sugar, flour, and vanilla

  • 1/2 bar-German Chocolate
  • 1 stick--butter
  • melst chocolate and butter together in microwave and set aside.
  • 3 eggs
  • 1 tsp vanilla
  • 1 cup sugar
  • 1 cup chopped pecans
  • 3 heaping Tbsp - flour
0/5 (0 Votes)

Spinach Dip

Spinach Dip

By

1 cup – Real Mayo (light) 1 pckg

  • 1 cup – Real Mayo (light)
  • 1 pckg. – Knorr Vegetable Recipe Mix
  • 1 pckg. (10 oz.) – frozen chopped spinach
  • (Thaw and Squeeze dry)
  • 1 container (16 oz.) – sour cream (light or fat free)
0/5 (0 Votes)

Battered Fried Squash

Battered Fried Squash

By

mix together and add veggies to batter

  • 1 1/2 c. Bisquick
  • 1 egg
  • 1 tsp. garlic salt
  • Several yellow or zucchini squash
  • 1 c. water
  • 2 tbsp. Parmesan
0/5 (0 Votes)

Pink Champaigne Salad

Pink Champaigne Salad

By

Mix ....cream cheese and sugar add fruit and nuts fold in cool whip Pour in 9 x 12 or muffin tins (use papers

  • 1 8oz cream cheese
  • 3/4 cup sugar
  • crushed pineapple (drained--small can)
  • 3 bananas (quartered & sliced)
  • 10 oz Box frozen strawberries (juice and all)
  • 12 oz cool whip
  • chopped nuts (optional)
0/5 (0 Votes)

Ghirardelli Chocolate Pecan Pie

Ghirardelli Chocolate Pecan Pie

By

Healthier Chocolate Pecan Pie substitute Honey for Corn Syrup

  • 4 ounces Ghirardelli Semi-Sweet Chocolate Baking Bar
  • 2 Tablespoons of butter
  • 3 3ggs
  • 1 cup light corn syrup OR Honey
  • 1/2 cup light brown sugar (little less when using Honey)
  • 1/8 tsp salt
  • 1 1/2 cups pecan halves
  • 1 (9-inch) unbaked pie crust
5/5 (1 Votes)

Banana Nut Bread

Banana Nut Bread

By

Grandmother Ellinger's Recipe

  • 2 cups sugar
  • 1 ½ tspn soda
  • ½ cup oil
  • 8-16 Tbspn buttermilk
  • 3 eggs
  • 3 bananas
  • 3 cups flour
  • 1 cup chopped pecans
  • 1 tsp salt
  • 1 - Tbsp. cinnamon
0/5 (0 Votes)

SHRIMP SALAD

SHRIMP SALAD

By

Mom's recipe (Wilma Ellinger)

  • 24 oz. Pasta noodles (cook & rinse cold water)
  • 1-lb Shrimp
  • 1 lrge Jar Pimentos
  • 1 Bell Pepper
  • 3-4 Green Onions
  • 1- 12 oz can black olives
  • Miracle Whip to taste
  • Tabasco to taste
  • Worchester to taste
0/5 (0 Votes)

DARK CHOCOLAE FUDGE

DARK CHOCOLAE FUDGE

By

Recipe already doubled

  • 36 ounces Semi-sweet chocolate chips
  • (Hershey brand the best!)
  • 2 cans (14-ounce) Eagle Brand Sweetened
  • Condensed Milk (I use low fat Eagle Brand)
  • Dash Salt
  • 1 cup Chopped Nuts
  • 3 teaspoons Vanilla Extract
0/5 (0 Votes)