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Italian Style Meat Sauce

Italian Style Meat Sauce

By

Except for ground round (which tasters found spongy and bland), this recipe will work with most types of ground bee...

  • 4 ounces white mushrooms, trimmed and broken into rough pieces
  • 1 slice hearty white sandwich bread, torn into quarters
  • 2 tablespoons whole milk
  • Salt and pepper
  • 1 pound 85 percent lean ground beef
  • 1 tablespoon olive oil
  • 1 large onion, chopped fine
  • 6 garlic cloves, minced
  • 1 tablespoon tomato paste
  • 1/4 teaspoon red pepper flakes
  • 1 (14.5-ounce) can diced tomatoes, drained with 1/4 cup juice reserved
  • 1 tablespoon minced fresh oregano or 1 teaspoon dried
  • 1 (28-ounce) can crushed tomatoes
  • 1/4 cup grated Parmesan cheese
0/5 (0 Votes)

Cheddar-Bacon Wedge Salad

Cheddar-Bacon Wedge Salad

By

Fry the bacon in a skillet over medium heat until slightly crisp, 12 to 15 minutes

  • 4 slices thick-cut bacon
  • 1 cup mayonnaise
  • 1/2 cup buttermilk
  • 1/2 cup sour cream
  • 1 clove garlic, minced
  • 1/2 teaspoon distilled white vinegar
  • 1/2 teaspoon Worcestershire sauce
  • Kosher salt and freshly ground pepper
  • 1/8 teaspoon cayenne pepper
  • 1 head iceberg lettuce
  • 1/2 cup grated sharp cheddar or cheddar-jack cheese
4.4/5 (13 Votes)

Chocolate-Peppermint Crunch Bars

Chocolate-Peppermint Crunch Bars

By

Butter a 13 x 9-inch pan or line with parchment paper

  • 10 tablespoons unsalted butter, divided
  • One 10-ounce package marshmallows
  • 1 teaspoon peppermint extract
  • 6 cups cocoa rice cereal such as Cocoa Krispies
  • One 12-ounce package semi-sweet chocolate chips
  • 1/4 cup crushed peppermint candies or candy canes
4.5/5 (8 Votes)

Steak House Au Gratin Potatoes

Steak House Au Gratin Potatoes

By

Preheat an oven to 350 degrees F (175 degrees C)

  • 1 tablespoon butter
  • 3 russet potato, peeled and cubed
  • 1 cup heavy cream
  • 1/2 cup 2% reduced-fat milk
  • 4 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • salt and black pepper to taste
  • 1 cup grated medium Cheddar cheese
4.5/5 (14 Votes)

Bearnaise Butter

Bearnaise Butter

By

This butter is great on grilled steaks

  • 1/4 cup minced shallots
  • 1/4 cup dry white wine
  • 1 1/2 tablespoons tarragon vinegar
  • 2 sticks unsalted butter, at room temperature
  • 1/4 cup minced tarragon
  • 1 tablespoon minced parsley
  • 1 tablespoon minced chervil (optional)
  • Kosher salt
  • Pepper
5/5 (1 Votes)

Rosemary-Corn Muffins

Rosemary-Corn Muffins

By

Preheat oven to 375 degrees

  • Vegetable-oil cooking spray
  • 1 cup all-purpose flour
  • 1 cup coarse yellow cornmeal
  • 1/2 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon finely chopped fresh rosemary, plus leaves for topping
  • 1 cup plus 2 tablespoons fresh corn kernels (from 2 to 3 ears of corn)
  • 1 cup buttermilk
  • 1 large egg, lightly beaten
  • 1/4 cup canola oil
4.3/5 (4 Votes)

Grilled Meatloaf Burgers

Grilled Meatloaf Burgers

By

You can substitute equal parts ground beef and ground pork for the meatloaf mix

  • 1 1/2 pounds meatloaf mix
  • 1 large egg
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon minced fresh thyme
  • Salt and pepper
  • 1/2 cup ketchup
  • 2 tablespoons packed brown sugar
  • 2 teaspoons cider vinegar
  • 4 hamburger buns
0/5 (0 Votes)

Hash Brown Patties

Hash Brown Patties

By

Directions Line a microwave-safe bowl with a paper towel and set the box grater in the bowl

  • 1 lb organic russet potatoes, preferably a little old, peeled
  • 1 tsp kosher or fine sea salt
  • ½ tsp baking powder
  • 1 sm garlic clove, grated or minced
  • ½ tsp freshly ground black pepper
  • 2 tbsp neutral oil
  • 2 tbsp unsalted butter
0/5 (0 Votes)

Goat Cheese Polenta

Goat Cheese Polenta

By

Bring 4 cups of water to boil

  • 1 cup yellow cornmeal
  • 1 tsp Kosher salt
  • 1/2 tsp pepper
  • 2 Tbsp butter
  • 4 ounces goat cheese
0/5 (0 Votes)

Homemade Cannoli

Homemade Cannoli

By

Alex Guarnaschelli

  • For the Shells:
  • 2 cups all-purpose flour, plus more for dusting
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon kosher salt
  • 1 tablespoon plus 2 teaspoons cold unsalted butter, cut into small pieces
  • 1 large egg yolk, plus 1 beaten egg for brushing
  • 1/2 cup dry white wine
  • Canola oil, for frying
  • For the Filling:
  • 2 cups whole-milk ricotta cheese, drained in a sieve for 30 minutes
  • 3/4 cup confectioners' sugar, plus more for dusting
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1/4 cup cold heavy cream
  • 1/4 cup mini semisweet chocolate chips
  • 1 lemon
0/5 (0 Votes)