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Recipes
Honey Cinnamon Grilled Peaches
By srumbel
Our family is obsessed with barbecues and grilling
- 4 peaches
- 4 tablespoons honey
- 4 teaspoons cinnamon
- 1 tablespoon brown sugar
- Vanilla Ice Cream (optional)
Spiced Crazy/Wacky Cake
By srumbel
Just like the original Chocolate Crazy Cake, this wonderful cake has no eggs, milk or butter - you don't even need
- 1 1/2 Cups flour + 2 Tablespoons (all-purpose)
- 1 Tbsp. Pumpkin Spice
- 1 Cup white sugar
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. white vinegar
- 1 tsp. pure vanilla extract
- 5 Tbsp. vegetable oil
- 1 Cup water
Carrot Bundt Cake-InsideBrewCrewLife
By srumbel
This spiced Carrot Bundt Cake is loaded with carrots, nuts, and raisins
- For the Cake
- 1 cup brown sugar
- 1/2 cup sugar
- 1 cup oil
- 4 eggs
- 2 teaspoons vanilla extract
- 1 cup sour cream
- 2 1/2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1/2 teaspoon ground cloves
- 2 1/2 cups shredded carrots
- 1 cup finely chopped pecans
- 1 cup raisins
- For the Frosting
- 4 ounces cream cheese, softened
- 2 Tablespoons butter, softened
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 2 cups powdered sugar
- 2 Tablespoons milk
- 2 Tablespoons finely chopped pecans
Eggnog Coffee Cake
By srumbel
Yellow cake mix baked with eggnog in the batter, and topped with a sweet eggnog glaze
- 15 oz box yellow cake mix
- 3 eggs
- 1 1/3 cup International Delight Original Nog (plus 3-4 tablespoons for glaze)
- 1/3 cup oil
- 1 cup powdered sugar
Nutella Meltaways
By srumbel
One does not simply ‘eat’ these
- 2 cups Nutella..divided
- 1 cup Flour
- 1 Egg
- A small 8×11″ or so pan lined with parchment
Sand Pudding Cups
By srumbel
Speaking of beaches, we made this recipe awhile back for Sand Pudding Cups
- 1/2 - 8 oz cream cheese bar, softened
- 1/4 c. butter softened
- 1/2 cup powdered sugar
- 1 - 8 oz. container of cool whip
- 1 box instant white chocolate pudding mix (vanilla works too)
- 1 1/2 cups milk
- 1 package of Golden Oreos
- Drink umbrellas
Mini Chocolate Chip Cheesecakes
By srumbel
Mini Chocolate Chip Cheesecakes – bite size cheesecakes made with miniature chocolate chips, whipped cream and to...
- For the crust:
- 2 (8-ounce) packages cream cheese, softened
- 3/4 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3/4 cup miniature chocolate chips
- 1 cup crushed graham crackers
- 3 tablespoons butter, melted
- 1 tablespoon sugar
- For the whipped cream:
- 1 cup heavy whipping cream
- 2 tablespoons sugar
- optional: 1/2 teaspoon vanilla extract
Layered No Bake Cheesecake*
By srumbel
This no bake cheesecake has two layers of light and smooth cheesecake — creamy vanilla and decadent chocolate, la...
- Cheesecake
- 1 (6oz/8 to 9-inch) prepared Oreo/Chocolate Crust
- 1 (8oz) package cream cheese, room temperature
- 1/2 cup granulated sugar
- 1 cup light sour cream
- 2 tsp vanilla
- 1 (8oz) tub whipped topping, thawed
- 1/4 cup cocoa powder
- 2 Tbsp powdered sugar
- Toppings
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1/2 large milk chocolate candy bar
Banana Cake with Hot Fudge Butter Cream
By srumbel
Banana cake topped with Hot Fudge Butter Cream Read more at http://insidebrucrewlife
- For the Cake
- 1/2 c. shortening
- 1 1/2 c. sugar
- 2 eggs
- 1 tsp. salt
- 1 tsp. vanilla
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 2 c. flour
- 1/2 c. buttermilk
- 3 brown bananas, smashed
- For the Butter Cream
- 1/4 c. butter
- 1/4 c. shortening
- 1 tsp. vanilla
- 1/8 tsp. salt
- 6 Tbsp. hot fudge sundae topping, warmed
- 2 c. powdered sugar
- 1-2 Tbsp. milk
- Read more at http://insidebrucrewlife.com/2012/02/best-banana-cake/#BOm4HhZxBZlVJz73.99
Tropical Sangria Poke Cake
By srumbel
This easy to make Tropical Sangria Poke Cake is spiked with white wine mango gelatin and then topped off with a fru...
- 1 box of white cake mix (plus ingredients listed on box for making the cake)
- 1 cup boiling water
- 1 (3oz) box of mango flavored gelatin (could use orange, pineapple, or strawberry as well)
- 1/2 cup chilled white wine
- For the whipped topping frosting
- 4 oz of whipped topping, thawed
- 1 cup of pineapple chunks (fresh or canned)
- 1 cup chopped peach slices (fresh or canned)
- Fresh strawberry slices for topping and garnishing