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Skinny Lasagna, Fabulous and Noodle Free

Skinny Lasagna, Fabulous and Noodle Free

By

When I think of Italian comfort food, a yummy lasagna comes to mind

  • 1 1/2 cups onions, chopped
  • 3 cups mushrooms, sliced
  • 3 cups (~3 medium) zucchini, sliced into rounds (1/8” thick)
  • 1/2 pound 99% fat-free ground turkey
  • 1/2 tablespoon garlic, minced
  • 1/4 teaspoon Italian seasoning
  • Fresh cracked black pepper, to taste
  • 1 (24 oz) jar pasta sauce, I used Classico Tomato and Basil or use your favorite
  • 1 (15 oz) container fat-free ricotta cheese, see shopping tip
  • 1/2 cup light mozzarella cheese, shredded
  • 1/4 cup Parmesan cheese, grated, see food fact
  • 1 large egg, I like using Egg-Land’s Best
0/5 (0 Votes)

Chocolate Pan Frosting

Chocolate Pan Frosting

By

That's my second secret: Warm weather baking relies on frostings that don't move once they're spread on a cake

  • 8 8 8 tablespoons (1 stick) unsalted butter
  • 4 4 4 tablespoons unsweetened cocoa powder
  • 1/4 1/4 1/4 teaspoon salt
  • 1/3 1/3 1/3 cup whole milk, or more if needed
  • 3 1/2 3 1/2 1/2 cups confectioners' sugar, sifted
0/5 (0 Votes)

DQ Ice Cream Cake

DQ Ice Cream Cake

By

It's fun to mix up the ice cream flavors and candy bars to make a completely different cake

  • Crust:
  • 18 Chocolate & Cream Filled Sandwich Cookies
  • 3 Tablespoons Butter
  • Cake:
  • 2- 1.75 Quart Flavored Ice Cream. Use 2 different kinds (Moose Traxx, Peanut Butter,Vanilla, Chocolate)
  • 2 Favorite Large Candy Bars, Chopped. (Butter Finger, Snickers, Peanut Butter Cups)
  • 12 Ounces Frozen Whipped Topping, Thawed
  • Caramel or Fudge Ice cream Topping
  • Chocolate Syrup
0/5 (0 Votes)

Cherry Cheese Danish Bars

Cherry Cheese Danish Bars

By

If you like Cherry Cheese Danish, you will LOVE these simple Cherry Cheese Danish Bars

  • Glaze:
  • 1 sheet frozen puff pastry, thawed
  • 8 oz block cream cheese, slightly softened
  • 1/3 cup sugar
  • 1 cup cherry pie filling
  • Crumb topping (optional)
  • 1/3 cup all purpose flour
  • 1/4 cup white sugar
  • 2 TBS butter, cold and cut into small pieces
  • 1/2 cup powdered sugar
  • 1 TBS warm water
0/5 (0 Votes)

One Pan Cheesy Chicken with broccoli and Rice

One Pan Cheesy Chicken with broccoli and Rice

By

Only one pan is required to make this delicious and easy Cheesy Chicken with Broccoli and Rice! A meal that the ent...

  • 1 Tablespoon Olive Oil
  • 1 Pound Boneless Skinless Chicken Breast, cut into cubes (about 3)
  • Salt & Pepper
  • 1/4 Cup Diced Yellow Onion
  • 1 clove garlic, minced
  • 1 cup white rice (I used jasmine)
  • 2 Cups Chicken Stock
  • 4 Cups Chopped Broccoli Florets
  • 1/2 Teaspoon Salt
  • 1/4 Teaspoon Pepper
  • 1/4 teaspoon paprika
  • 1 1/4 Cup Shredded Sharp Cheddar
0/5 (0 Votes)

Cherry Cheesecake Shooters (Version 2!)

Cherry Cheesecake Shooters (Version 2!)

By

I made the same dessert for my new cookbook coming out this fall—only instead of pie filling, I used a cooked che...

  • 2 bags (12 Ounce) Frozen Sweet Cherries
  • 1/4 cup Honey
  • 1/4 cup Whiskey (optional)
  • 2 Tablespoons Butter
  • Juice Of Half A Lemon
  • 1 teaspoon Cornstarch
  • 1/4 teaspoon Almond Extract
  • 2 packages 8 Ounce Cream Cheese
  • 1 can (14 Ounce) Sweetened Condensed Milk
  • 12 whole Graham Crackers (the 4-section Rectangles)
  • 1/4 cup Sliced Almonds
0/5 (0 Votes)

Vanilla & Chocolate Swirl Cupcakes

Vanilla & Chocolate Swirl Cupcakes

By

Rate & Review 26 Whether you’re baking for a group of kids or an upscale party, cupcakes are a universal favor...

  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 3/4 cup granulated sugar
  • 1/2 cup unsalted butter, at room temperature
  • 2 large eggs
  • 1/2 cup milk, at room temperature
  • 1 teaspoon vanilla extract
  • 1/2 cup NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels, divided
  • 1 container (16 ounces) prepared vanilla or white frosting
  • Pearlized or candy sprinkles (optional)
0/5 (0 Votes)

Fruit Cheesecake Bars

Fruit Cheesecake Bars

By

A tender shortbread crust is topped with a creamy no-bake cheesecake layer and piled high with fresh fruit for an e...

  • For the Crust:
  • 1 1/2 cups all purpose flour
  • 1/2 cup powdered sugar
  • 3/4 cup cold butter
  • For the Cheesecake Layer:
  • 12 ounces (1 1/2 packages) cream cheese, softened
  • 3/4 cup powdered sugar
  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla
  • Fresh fruit of your choice for the top - I used raspberries, blueberries, kiwi, and mangoes
0/5 (0 Votes)

White Chocolate Funfetti Cake Mix Cookies

White Chocolate Funfetti Cake Mix Cookies

By

thekitchenismyplayground

  • 1 (16.25 oz.) box white cake mix
  • 1 (3.3 oz.) package Jell-o White Chocolate instant pudding mix
  • 1/2 c. canola oil
  • 2 eggs
  • 1/2 c. white chocolate chips
  • 4 T. sprinkles
0/5 (0 Votes)

Chocolate Covered Frozen Banana & Peanut Butter Bites

Chocolate Covered Frozen Banana & Peanut Butter Bites

By

I wanted to create mini banana split sundaes minus the ice cream

  • 3 medium-ripe bananas, sliced
  • 1/4 cup peanut butter (I used smooth PB)
  • 10 oz baking chocolate (I used dark)
0/5 (0 Votes)