Srumbel's profile page
Recipes
Creamy White Chocolate and Coconut Milk Fruit Salad
By srumbel
Creamy White Chocolate and Coconut Milk Fruit Salad, drained fruit cocktail, peach chunks, pineapple chunks, and ma...
- 1 cup coconut milk
- 1 pkg. (4 servings) white chocolate instant pudding
- 2 (15 oz) fruit cocktail, drained really well
- 2 (15 oz) peach chunks, drained really well
- 2 (20 oz) pineapple chunks, drained really well
- 2 (15 oz) mandarin oranges, drained really well
- See more at: http://www.cookingwithk.net/2016/07/creamy-white-chocolate-and-coconut-milk.html#more
Coconut Cream Pie
By srumbel
Coconut Cream Pie is a total classic! With it being pie season and all, I figure it was high time I share the recip...
- 1 prepared and baked pie crust, cooled to room temperature
- 3/4 cup sugar
- 1/4 cup cornstarch
- 2 cups half and half
- 4 egg yolks
- 3 Tablespoons butter
- 1 1/4 cup shredded sweetened coconut
- 1 1/2 teaspoons vanilla extract
- Coconut Whipped Cream Topping
- 2 cups heavy whipping cream
- 1/2 cup sugar
- 1/2 teaspoon vanilla
- 1/2 teaspoon coconut extract
- Garnish
- toasted coconut
Colorful Spiral Pasta Salad
By srumbel
Tackle gatherings to go with a bright pasta salad
- 1 package (12 ounces) tricolor spiral pasta
- 4 cups fresh broccoli florets
- 1 pint grape tomatoes
- 1 can (6 ounces) pitted ripe olives, drained
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1-1/2 cups Italian salad dressing with roasted red pepper and Parmesan
Crock Pot Cheesy Chicken
By srumbel
Instructions Spray a crock pot with a non stick spray
- 4 chicken breasts, boneless, skinless
- 1 medium onion, chopped
- 8 pieces Swiss cheese
- 1 tsp garlic salt
- 1 tsp pepper
- 1/2 cup butter, melted (1 stick)
- 1 10 oz can Rotel®
- 1 10 oz can cream mushroom soup
- 1 1/2 cup dry stuffing mix (I used Stove Top®)
- 1 14.5 oz can chicken broth
Peanut Butter and Jelly Cupcakes
By srumbel
My kitchen is covered in frosting and the floor is coated in flour but its worth it because I've got a special swee...
- Peanut butter cupcakes
- 115 grams (1 stick or 1/2 cup) unsalted butter, room temperature
- 135 grams (3/4 cup) brown sugar
- 140 grams (1/2 cup) smooth peanut butter
- 1 teaspoon vanilla extract
- 2 large eggs, room temperature
- 140 grams (1 cup) plain flour
- 1 and 1/2 teaspoons baking powder
- 60 ml (1/4 cup) milk
- 12 teaspoons of raspberry jam or grape jelly
- Peanut butter frosting
- 115 grams (1/2 cup or 1 stick) unsalted butter, room temperature
- 435 grams (3 and 1/2 cups) icing or powdered sugar
- 125 grams (1/2 cup) smooth peanut butter
- 60 ml (1/4 cup) milk
- (1/3 cup) raspberry or grape jelly, to drizzle
- 40 grams (1/3 cup) honey roasted peanuts
Banana Coconut Baked Oatmeal Squares*
By srumbel
Treat yourself to a tropical adventure at breakfast with these to-dye-for Banana Coconut Baked Oatmeal Squares
- 2 cups old-fashioned oats
- 1/2 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 2 cups milk
- 2 large ripe bananas, mashed
- 1 large egg
- 1 teaspoon pure vanilla extract
- 4 tablespoons unsalted butter, melted
- 1/2 cup chopped pecans
- 1 cup sweetened coconut
Chunky Monkey Truffles
By srumbel
I was SO surprised at the strong banana flavor in these petite truffles
- 1 pkg. banana instant pudding mix
- 1/4 cup butter, softened
- 1/4 cup water
- 1 & 1/3 cup powdered sugar
- 1/2 pkg chocolate almond bark or Candiquik
- 15 About 15 halved walnut pieces
Loaded-Up Pretzel Cookies
By srumbel
Coconut, M&M’s and salty, crunchy pretzels make these loaded cookies unlike any you’ve ever tasted—or resiste...
- 1 cup butter, softened
- 1 cup sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups miniature pretzels, broken
- 1-1/2 cups flaked coconut
- 1-1/2 cups milk chocolate M&M's
- Read more: http://www.tasteofhome.com/recipes/loaded-up-pretzel-cookies#ixzz3A0uec9or
Mashed Potato Casserole
By srumbel
Mashed Potato Casserole. The creamiest, cheesiest mashed potatoes EVER! This easy to make side dish is loaded up wi...
- 3 pounds russet potatoes
- water
- 7 tablespoons butter
- 3/4 cup sour cream
- 1/4 cup milk
- 1/2 teaspoon garlic powder
- 3/4 teaspoon salt
- 1 cup shredded cheddar cheese
- Topping
- 1/4 cup panko
- 1 tablespoon butter
- 2 tablespoons chopped chives
- 5 strips bacon cooked
- 1/2 cup shredded cheddar cheese
Halloween Peanut Butter Pizza Cookie
By srumbel
Halloween Peanut Butter Cookie Pizza is topped with marshmallows and Reese’s Pieces and then drizzled with chocol...
- 1 cup peanut butter*
- 1/2 cup butter, softened
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 egg
- 3 Tbsp milk
- 1 tsp vanilla extract
- 1 1/2 cups flour
- 3/4 tsp baking powder
- 1/4 tsp salt
- 1-2 cups Reese’s Pieces
- 1-2 cups miniature marshmallows
- caramel topping, if desired
- CHOCOLATE DRIZZLE
- 1/4 cup semi-sweet chocolate chips
- 1 tsp shortening
- ORANGE DRIZZLE
- 1/2 cup powdered sugar
- 1 Tbsp water or milk
- 3 drops yellow food coloring
- 2 drops red food coloring