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Red Velvet Sweetheart Cookies

Red Velvet Sweetheart Cookies

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From: Jenn@eatcakefordinner On day one, these cookies are crispy on the outside and chewy on the inside

  • 1 1/2 c. + 2 Tbl. all-purpose flour
  • 2 Tbl. unsweetened cocoa powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. vegetable oil
  • 1 c. sugar
  • 1 large egg
  • 2 tsp. red food coloring
  • 1 tsp. white vinegar
  • 1 1/2 tsp. vanilla extract
  • 18-19 frozen chocolate hearts
  • (I used cookies 'n' creme and milk chocolate hearts)
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Easiest Oreo Cheesecake

Easiest Oreo Cheesecake

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This cheesecake is the perfect example of something that is simple, that can be made infinitely more complicated

  • 1 (14.3-ounce) package Oreos, divided
  • 3 tablespoons butter, melted
  • 4 (8-ounce) packages cream cheese, softened
  • 1 1/4 cup sugar
  • 2 teaspoons vanilla extract
  • 4 eggs
  • See more at: http://southernbite.com/easiest-oreo-cheesecake/#sthash.t5AMbjz5.dpuf
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Perkins Family Restaurants Potato Pancakes

Perkins Family Restaurants Potato Pancakes

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When Matt and Ivan Perkins tasted the food at Smitty's Pancake House in Seattle, they were smitten

  • 1 cup all-purpose flour
  • 1 cup whole milk
  • 4 large eggs
  • 3 tablespoons butter, melted
  • 3 tablespoons granulated sugar
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon minced onion
  • 2 1/2 cups frozen (and thawed) hash browns or
  • peeled and shredded fresh russet potatoes (3 to 4)
  • Butter
  • Syrup
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Red Wine Chocolate Poke Cake

Red Wine Chocolate Poke Cake

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This Red Wine Chocolate Poke Cake is made with a moist chocolate cake made with red wine, which is then soaked with...

  • Red Wine Chocolate Cake
  • 1 3/4 cups (228g) all purpose flour
  • 2 cups (414g) sugar
  • 3/4 cup (85g) natural unsweetened cocoa powder
  • 2 1/4 tsp baking soda
  • 1/2 tsp baking powder
  • 1 tsp salt
  • 1 cup (240ml) milk
  • 1/2 cup (120ml) vegetable oil
  • 1 1/2 tsp vanilla extract
  • 2 large eggs
  • 1 1/2 cups (360ml) red wine, divided, room temperature
  • 1 cup (240ml) sweetened condensed milk
  • 3/4 cup (127g) semi sweet chocolate chips
  • Fresh Strawberry Whipped Cream
  • 1 1/2 cups (190g) chopped strawberries
  • 2 tbsp (30ml) water
  • 1 3/4 cups (420ml) heavy whipping cream, cold
  • 1 cup (115g) powdered sugar
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Hidden Hearts Pound Cake

Hidden Hearts Pound Cake

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Follow these sure no fail drections to create the ultimate suprise for your Valentines – I bet your family will b...

  • Cake Ingredients:
  • 2 boxes Pound Cake mix
  • 1/2 cup Butter softened
  • 4 Eggs
  • 1 1/3 cup Milk
  • red food coloring
  • Glaze Ingredients:
  • 1 1/2 cup Powdered Sugar
  • 2 tbsp Milk
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White Castle Sliders

White Castle Sliders

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These White Castle Sliders are a copycat version of the famous sandwich

  • 1 pound ground beef
  • 1 small onion, chopped fine
  • 8 ounces Velveeta cheese, cubed
  • 0.5 (1 1/4 ounce) package onion soup mix (see Note)
  • 40 slider rolls, sliced in half
  • 40 slices dill pickles
  • Read more at http://www.the-girl-who-ate-everything.com/2015/11/white-castle-sliders.html#DRF95Hy1zMvsw305.99
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BLT Chicken Braid

BLT Chicken Braid

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Chicken, bacon, and cheese braided into a crescent roll and topped with lettuce and tomato

  • 1 cup chopped cooked chicken
  • 1 1/2 cups shredded cheddar cheese
  • 3/4 cup crumbled cooked bacon
  • 3/4 cup mayonnaise
  • 1 package refrigerated crescent rolls (Pillsbury 8 oz.)
  • chopped lettuce
  • diced tomatoes
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Cheesecake Reeses

Cheesecake Reeses

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And it doesn’t get much more simple than these seemingly-fancy cheesecake stuffed chocolate cups

  • 3 oz chocolate bar of choice or chocolate chips
  • 2 tbsp cream cheese (Tofutti and Trader Joes both make vegan cream cheese)
  • powdered sugar or stevia to taste
  • mini muffin liners
  • optional, replace 1 tbsp of the cream cheese with peanut butter
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Christmas Quiche

Christmas Quiche

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My family loves this Christmas Quiche

  • 1 9- inch deep dish pie shell, frozen or homemade
  • 1/2 pound ground sausage
  • 3/4 cup dried cranberries
  • 1 1/2 cups Monterey Jack cheese, shredded
  • 3 eggs, lightly beaten
  • 1 1/2 cups half and half
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Fourth of July Cupcakes

Fourth of July Cupcakes

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The most bright and all-American cupcakes that you can make! Super simple recipe with delicious homemade vanilla bu...

  • for the frosting:
  • 1 8.25 oz. package Pillsbury "Radiant Red" Cake Mix
  • 1-8.25 oz. package Pillsbury "Aqua Blue" Cake Mix
  • water, eggs, oil, as according to package directions
  • 1/2 cup butter, softened
  • 2 teaspoons vanilla extract
  • 1 lb. powdered sugar
  • 1-2 tablespoons milk, or enough to make this smooth frosting consistency
  • red, white and blue sprinkles
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