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Recipes
Sausage-Stuffed Zucchini Boats
By srumbel
Recipe courtesy of Nancy Fuller SHOW: Farmhouse Rules EPISODE: Bunkin' with GiGi Read more at: http://www
- 4 medium zucchini, cut in half lengthwise
- 1 tablespoon olive oil
- 8 ounces sweet loose Italian sausage
- 8 ounces hot loose Italian sausage
- 1 clove garlic, minced
- 1 small onion, chopped
- 2 medium vine-ripened tomatoes, chopped
- Kosher salt and freshly ground black pepper
- 1/2 cup Parmesan, finely grated
- 1/2 cup mozzarella, shaved
- 1/4 cup breadcrumbs
- 2 tablespoons chopped fresh parsley
- Read more at: http://www.foodnetwork.com/recipes/nancy-fuller/sausage-stuffed-zucchini-boats.html?oc=linkback
Rich Dense Chocolate Poke Cake
By srumbel
This Rich Dense Chocolate Poke Cake is a chocolate lover's dream come true! With gooey chocolate goodness infused i...
- 1 chocolate fudge cake, prepared and baked in a 9x13 inch pan as directed on box.
- Chocolate Filling
- 1 can sweetened condensed milk
- 1/4 cup heavy cream
- 1 cup semi-sweet chocolate chips
- Chocolate Frosting
- 1 1/2 cups butter, softened to room temperature
- 1/3 cup cocoa
- 3 cups powdered sugar
- 1 cup heavy cream
- 1 teaspoon vanilla
- 1/4 teaspoon salt
Favorite Vanilla Buttercream-sallysbakingaddiction
By srumbel
This is my favorite vanilla buttercream
- 1 cup (230g) unsalted butter, softened to room temperature
- 4 – 5 cups (480-600g) confectioners’ sugar
- 1/4 cup (60ml) heavy cream
- 2 teaspoons pure vanilla extract
- salt, to taste
Coconut Oreo Strawberry Shortcakes
By srumbel
Coconut and Oreos give Strawberry Shortcakes a new and delicious twist
- 4 cups sliced strawberries
- 1/4 cup sugar + 2 Tablespoons
- 2 1/3 cups original BisQuick baking mix
- 2/3 cup coconut milk (I use Silk)
- 3 Tablespoons melted butter
- 1/2 cup shredded coconut
- 8 Oreo cookies, coarsely chopped
- Cool Whip
Double Chewy Chocolate Chip Cookies
By srumbel
Rich chocolate chip cookies with a crisp outer edge and a double-chewy center! from cremedelacrumb
- 1/2 cup white sugar
- 1 cup brown sugar
- 1 cup butter, softened
- 2 eggs
- 2 teaspoons vanilla
- 3 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 cups semi sweet chocolate chips
Double Cheesy Pizza Dip
By srumbel
A super cheesy and addictive appetizer dip that will disappear in no time! from claytonfamilykitchen
- 2 (8 oz.) packages of cream cheese, room temperature
- 1/2 cup light sour cream
- 2 tbs. olive oil
- 1/2 tbs. garlic, minced
- 1/4 cup fresh basil, chopped
- 1 cup shredded Mozzarella cheese, plus more for topping
- 1/2 cup shredded six cheese Italian cheese blend
- 15-20 turkey pepperonis
- 1 cup marinara sauce (recipe below), cooled
Dulce de Leche Cheesecake Brownies
By srumbel
My son Jesse has this thing for Dulce De Leche, Mexican caramel
- Brownie bottom
- 1 cup mini dark chocolate chips
- 1 stick unsalted butter
- 3 eggs
- 1 cup flour
- 1 cup sugar
- Cheesecake layer
- 8 oz cream cheese
- 1 tsp vanilla
- 1/4 cup sugar
- 1 egg
- Dulce de Leche - swirl into the cheesecake topping
Crustless Pumpkin Pie
By srumbel
from preventionrd
- 1 (15 oz) can pumpkin puree
- 1 (12 oz) can low-fat evaporated milk
- 2 large eggs
- 2 egg whites
- 1/2 cup sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground allspice
- 1/4 tsp ground ginger
- 1/4 tsp ground nutmeg
- 1/8 tsp salt
Cinnamon Roll Crescent Cookies
By srumbel
A Cinnamon Roll cookie version, with layer upon sticky, sweet, flaky layer of light, chewy, cookie goodness! This ...
- Frosting:
- 1 container of Pillsbury Crescemt Rolls (or Crescent Sheet)
- Approx. 1 cup of Cinnamon Sugar
- 1 cup of Soft Butter/Margarine
- 4 oz Cream Cheese
- 1 cup Powdered Sugar
- Approx. 2 tbsp. Milk
Lightened-up Ice Cream Sandwich Cake
By srumbel
.A lower-calorie version of a favorite! An ice cream sandwich cake with lower sugar and fat ingredients, but all th...
- 2 packages Weight Watchers vanilla ice cream sandwich bars
- 1 container (8 ounces) fat-free frozen whipped topping, thawed
- Chocolate Syrup (I used a calorie-free version)
- Caramel Syrup (I used a sugar-free version)
- 3-4 chocolate sandwich cookies*