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Recipes
Blueberry Pie Cookies
By srumbel
What I’ve discovered about these Pie Cookies, is that you can treat them JUST like regular Pie! Freeze them, wra...
- 1 box of refrigerated Pie Crust..(I used the Pillsbury 2 pack)
- 3/4 cup Blueberry (or any flavor) Pie Filling
- 1 cup of sparkle/decorative Sugar…the pretty stuff! Regular is just fine too!
- 1 egg for egg wash
- a 3″ round cookie cutter
Southern Macaroni Salad
By srumbel
Southern Macaroni Salad Recipe - Southern Macaroni Salad makes a delicious addition to picnics, potlucks, and any g
- 2 cups cooked elbow macaroni noodles
- 1/2 cup diced celery
- 1 jalapeno, seeded and diced
- 1 (4-ounce) jar diced pimentos
- 2 green onions, diced
- 1 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 tablespoon lemon juice
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon celery seed
Lazy Day Cookie Cake
By srumbel
Needing a quick and easy dessert for a last minute gathering? This is my new favorite fix
- 1 box of yellow or white cake mix
- 2 eggs
- 1 stick melted butter
- 2 cups chocolate chips.
Strawberry Shortcake Cream Roll
By srumbel
This Strawberry Shortcake Cream Roll is light, refreshing and the perfect treat to indulge in! It begins with an an...
- angel food cake mix, and ingredients called for
- Cream Filling
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup whipped cream
- Additional Filling
- 2 cups slices strawberries
Dreamy Creamy Peanut Butter Pie
By srumbel
Peanut butter fans love both the crust and creamy filling of this popular pie
- 24 Nutter Butter cookies, crushed
- 1/3 cup butter, melted
- 1 cup cold 2% milk
- 1 package (3.4 ounces) instant vanilla pudding mix
- 1 cup creamy peanut butter
- 4 ounces cream cheese, softened
- 1/2 cup sweetened condensed milk
- 1/4 cup hot fudge ice cream topping, warmed
- 1 cup heavy whipping cream
- 2 tablespoons sugar
- Chocolate curls
- Read more: http://www.tasteofhome.com/recipes/dreamy-creamy-peanut-butter-pie/print#ixzz3SQghuuVO
Apple Oatmeal Bars
By srumbel
If you love apple crisp you'll adore these Apple Oatmeal Bars! Full of oats, cinnamon and apples these bars a quick...
- 2 cup flour
- 1 1/2 cup old fashioned oats
- 3/4 cup brown sugar
- 1/4 cup sugar
- 1 tsp salt
- 1 tsp baking soda
- 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 1 cup butter softened
- 1/2 cup butter melted
- 3 medium apples cored, peeled and sliced thin
Peach Caramel Blondie Cheesecake
By srumbel
This Peach Caramel Blondie Cheesecake is the stuff dreams are made of
- Peach Blondie
- 3/4 cup unsalted butter
- 1 1/2 cups brown sugar
- 2 tsp vanilla
- 1 egg
- 1 egg white
- 1 1/2 cup flour
- 1 tsp cinnamon
- 3/4 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1 peach, chopped
- Caramel Cheesecake
- 16 oz cream cheese, room temperature
- 1/2 cup sugar
- 1/2 cup brown sugar
- 3/4 cup caramel sauce*
- 1/2 tsp cinnamon
- 4 oz cool whip
- Cinnamon Peaches
- 2-3 peaches, sliced
- 2 tsp lemon juice
- 1 tsp cinnamon
- 3 tbsp brown sugar
- 1 tbsp butter
- 1 tbsp spiced or dark rum, optional
- Whipped Cream
- 1/2 cup heavy whipping cream
- 1/4 cup powdered sugar
- 1 tbsp juices left over from cooking peaches
Pistachio Fudge
By srumbel
Creamy on the inside and salty on top
- 3 cups white chocolate chips
- 1-1/2 tablespoons butter
- pinch of salt
- 14 ounce sweetened condensed milk
- 7 ounce marshmallow cream
- 1 - 3.4 ounce instant pistachio pudding mix
- 1 cup pistachios, chopped
Caprese Salad Recipe with Cherry Tomatoes
By srumbel
Easy Caprese Salad Recipe with Cherry Tomatoes | Fresh basil paired with an olive oil & lime juice dressings adds a...
- 2 cups cherry tomatoes halved
- 2 cups fresh mozzarella cheese cut in small cubes
- juice from one fresh lime
- 1/4 cup olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 6 large basil leaves chopped
Almond Cherry Sugar Cookie Cake
By srumbel
Almond sugar cookie cake with slivered almonds throughout and topped with cherry frosting
- For the Frosting:
- 1/2 cup unsalted butter, softened
- 3/4 cup packed light brown sugar
- 1 large egg
- 1 large egg yolk
- 1 tsp almond extract
- 1 1/3 cups all-purpose flour
- 1/4 tsp salt
- 1/2 tsp baking soda
- 1/2 cup slivered almonds
- 3/4 cup unsalted butter, softened
- 3 cups powdered sugar
- 3 Tbsp maraschino cherry juice