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Recipes
Tomato Cucumber and Avocado Salad
By srumbel
Tomato Cucumber and Avocado Salad -a quick and easy light and fresh salad that's perfect for summer! It's bright, c...
- Salad:
- 2 2 2 cups (350g) cherry or grape tomatoes, halved
- 1 1 1 english cucumber, halved and thinly sliced
- 1-2 1-2 1-2 ripe large avocados, quartered and chopped
- 1/4 1/4 1/4 of a small red onion, thinly sliced
- 3 3 3 tablespoons chopped cilantro
- Dressing:
- 2 2 2 tablespoons extra virgin olive oil
- 1 1 1 tablespoon white wine or red wine vinegar
- 1 of 1 lime
- to and pepper to taste
Sweet Pumpkin Dip
By srumbel
As for this amazing Sweet Pumpkin Dip…
- 2 (8 oz) package cream cheese, softened
- 1 (15 oz) can of pumpkin
- 2 c. powdered sugar
- 2 tsp cinnamon
- 1 tsp ground ginger
Strawberry Hand Pies
By srumbel
These delicious and adorable strawberry hand pies are easy to make, and the perfect summer dessert! from thebakerup...
- 2 2 2 cups strawberries, hulled and quartered
- 1/3 1/3 1/3 cup sugar, plus more for sprinkling
- 2 2 2 teaspoons corn starch
- 1 1 1 teaspoon lemon juice
- 1 1 1 recipe homemade pie crust (or 1 package refrigerated pie crust)
- 1 1 1 egg
- 1 1 1 tablespoon water
Peppermint Fudge
By srumbel
Quick and Easy Fudge Recipe that is perfect for the Holidays
- 1 container (7 oz) JET-PUFFED Marshmallow Creme
- 2 1/2 cups white chocolate chips
- 3/4 cup butter, unsalted
- 1 cup sugar, (white granulated)
- 3/4 cup heavy whipping cream
- Pinch of Salt
- 1 teaspoon Peppermint (or mint) Extract
- 4 regular size Candy Canes, crushed
Oreo Chocolate Cheesecake Cake
By srumbel
Instructions For the cake: Preheat the oven to 350° F
- For the cake:
- 1 box chocolate cake
- 1/4 cup cocoa powder
- 3 large eggs
- 1/2 cup vegetable oil
- 3/4 cups water
- 1 cup sour cream
- 1 teaspoon vanilla
- For the cheesecake:
- 1 pkg (8 oz) cream cheese
- 1 large egg
- 1/3 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups crushed Oreos
- For the topping:
- 4 ounces cream cheese, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 4-5 teaspoons heavy whipping cream
- 3-4 Oreos, crushed
- 1/4 cup hot fudge
Ultimate Peanut Butter Brownies
By srumbel
Fudgy, peanut butter filled and addicting these Ultimate Peanut Butter Brownies are one of the best and easiest bro...
- 1 box Fudge brownie mix
- 1/2-1 cup mini chocolate chips
- 1/4 cup butter softened
- 3/4 cup creamy peanut butter
- 1 1/2 cup powdered sugar
- 2-3 Tbs heavy cream
- 1 container milk chocolate frosting
- Powdered sugar for dusting
Chocolate Valentine Kiss Cookies
By srumbel
from thefrugalgirls
- 1 c. all-purpose flour
- 1/3 c. cocoa powder
- 1/4 tsp. salt
- 8 T. (1 stick) unsalted butter, softened
- 2/3 c. sugar
- 1 egg yolk
- 2 T. milk
- 1 tsp. vanilla extract
- 3/4 to 1 c. assorted Valentine sprinkles
- 25 to 30 Hershey Kisses or Hugs candies, unwrapped
IHOP Banana Caramel Pancakes
By srumbel
Enjoy your own IHOP Banana Pancakes at home with this recipe
- 1 1/4 cup flour
- 1 1/2 teaspoon baking powder
- 2 1/2 teaspoons sugar
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/8 cup vegetable oil
- 1 egg, beaten
- 1 1/2 cup buttermilk
- 1 4 serving package of banana pudding, prepare according to package directions
- 2 bananas sliced (slice 1/4 inch thick)
- 1/2 cup caramel topping
- Whipped cream (optional)
Chocolate Strawberry Cheesecake Cupcakes
By srumbel
Chocolate Strawberry Cheesecake Cupcakes just made Valentine's Day all the more lovely
- For the Cheesecake Filling:
- 8 ounces cream cheese, softened to room temperature
- 1/3 cup granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- For the Cupcakes:
- 1 box devil's food cake mix
- 1 small package instant chocolate fudge pudding mix, a 3.9 ounce box
- 1 cup milk
- 2/3 cup vegetable oil
- 3 large eggs
- For the Frosting:
- 12 tablespoons salted butter, softened
- 4 ounces cream cheese, softened
- 1/3 cup sliced frozen strawberries in sugar, thawed and pureed
- 4 cups powdered sugar
Peanut Butter & Chocolate Chip Bundt Cake
By srumbel
I poured on a chocolate glaze and drizzled on some peanut butter icing to give it that extra pop
- Chocolate glaze:
- 1/2 C butter, softened
- 1 C brown sugar
- 1/2 C sugar
- 2 eggs
- 1 C creamy peanut butter
- 1 C sour cream
- 2 tsp. vanilla
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 2 1/2 C flour
- 2 C milk chocolate chips
- 2 Tbsp. butter, melted and slightly cooled
- 2 Tbsp. cocoa
- 1/4 C half-n-half
- 1 C powdered sugar
- 2 tsp. vanilla
- Peanut Butter icing:
- 2 Tbsp. creamy peanut butter
- 1 Tbsp. butter, softened
- 1/2 C powdered sugar
- 2-3 Tbsp. half-n-half