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UTZ sour dough pretzels

UTZ sour dough pretzels

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bake at 200 degrees for 2 hours mix every so often drain on paper towels enjoy!

  • then you add:
  • UTZ sour dough pretzels at Sam's Club, I use about 1/3 of the tub
  • 1 c. oil
  • 3 tbsp. ranch dressing (dry mix)
  • 1 tbsp. dill
  • 1/2 tbsp. red pepper
  • 1/2 tbsp. black pepper
  • bake at 200 degrees for 2 hours
  • mix every so often
  • drain on paper towels
  • enjoy!
0/5 (0 Votes)

Chicken Casserole

Chicken Casserole

By

Mix stuffing,butter chicken soup and chicken broth,add chicken add seasonings Put into casserole dish and bake at 3

  • 1 whole chicken cooked and deboned
  • 2 cans cream of chicken soup
  • 1 stick butter melted
  • 1 can chicken broth
  • Dash pepper
  • Dash poultry seasoning
  • 1 pkg Pepperidge Farm dressing
4/5 (1 Votes)

Christmas Popcorn Recipe

Christmas Popcorn Recipe

By

Melt White Chocolate. Pop Popcorn

  • 1/2 Cup Unpopped Popcorn
  • Dash Salt
  • 1/4 - 1/2 Cup Melted White Chocolate
  • Red and Green Nonpareil Sprinkles
5/5 (1 Votes)

Olive Garden Italian Dressing

Olive Garden Italian Dressing

By

Mix all ingredients in a blender until well mixed

  • 1/2 cup mayonnaise
  • 1/3 cup white vinegar
  • 1 teaspoon vegetable oil
  • 2 tablespoons corn syrup
  • 2 tablespoons parmesan cheese
  • 2 tablespoons romano cheese
  • 1/4 teaspoon garlic salt
  • 1/2 teaspoon italian seasoning
  • 1/2 teaspoon parsley flakes
  • 1 tablespoon lemon juice
0/5 (0 Votes)

Baked taco shells

Baked taco shells

By

Simply press a fresh tortilla into the pan, making sure the tortilla follows the shape of the pan

  • Flour Tortillas
  • Lettuce
  • Tomatoes
  • Cheese
  • Onions
  • Sour Cream
  • Taco Sauce
0/5 (0 Votes)

Quiche Lorraine

Quiche Lorraine

By

This Quiche Lorraine recipe is so good! The savory, open-faced pastry crust is filled with bacon, eggs and Swiss ch...

  • CRUST:
  • 2 cups sifted all-purpose flour
  • 1/2 teaspoon salt
  • 3/4 cup butter-flavored shortening
  • 3 to 4 tablespoons cold water
  • FILLING:
  • 12 bacon strips, cooked and crumbled
  • 4 eggs
  • 2 cups half-and-half cream
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1-1/4 cups shredded Swiss cheese
4.5/5 (42 Votes)

Chicken Marinade

Chicken Marinade

By

Mix ingredients and heat in saucepan until butter melts

  • 1/2 pound butter
  • 2 Tbsp salt
  • 1 cup water
  • 2 cups vinegar
0/5 (0 Votes)

Easy Ice Box Rolls

Easy Ice Box Rolls

By

Mix the dough and store in a cool place (can be kept for several days)

  • 1 package of yeast
  • 1/2 cup lukewarm water
  • 1 teaspoon sugar
  • 1 cup lard
  • 1 cup hot water
  • 2 eggs whipped
  • 1 cup cold water
  • 3/4 cup sugar
  • 8 cups flour
0/5 (0 Votes)

Pecan Squares Cookies

Pecan Squares Cookies

By

In a large bowl, combine the flour, sugar and salt; cut in butter until mixture resembles coarse crumbs

  • CRUST:
  • 2 cups all-purpose flour
  • 1/3 cup sugar
  • 1/4 teaspoon salt
  • 3/4 cup cold butter
  • FILLING:
  • 4 eggs
  • 1-1/2 cups corn syrup
  • 1-1/2 cups sugar
  • 3 tablespoons butter, melted
  • 1-1/2 teaspoons vanilla extract
  • 2-1/2 cups chopped pecans
  • Directions
4/5 (3 Votes)

Red Velvet Cupcakes

Red Velvet Cupcakes

By

Preheat the oven to 350 degrees F

  • For the Cream Cheese Frosting:
  • 2 1/2 cups all-purpose flour
  • 1 1/2 cups sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon cocoa powder
  • 1 1/2 cups vegetable oil
  • 1 cup buttermilk, room temperature
  • 2 large eggs, room temperature
  • 2 tablespoons red food coloring
  • 1 teaspoon white distilled vinegar
  • 1 teaspoon vanilla extract
  • 1 pound cream cheese, softened
  • 2 sticks butter, softened
  • 1 teaspoon vanilla extract
  • 4 cups sifted confectioners' sugar
  • Chopped pecans and fresh raspberries or strawberries, for garnish
4/5 (1 Votes)