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Recipes
Pie Crust
By marinad
Cut shortening into flour and salt until particles are size of small peas
- 1/3 plus 1 Tbsp shortening
- 1 cup flour
- 1/2 tsp salt
- 2-3 Tbsp cold water
Mini Apple Turnovers
By marinad
In a mixing bowl, beat cream cheese and butter until smooth
- 1 pkg (8oz) cream cheese, softened
- 3/4 cup margarine, softened
- 1 egg, separated
- 3 Tbsp cold water, divided
- 2 cups flour
- 7 cups thinly sliced peeled apples (about 7)
- 3/4 cup sugar
- 1 1/2 tsp cinnamon
- additional sugar
Cracked Wheat Bread (Tana Bagshaw)
By marinad
Dissolve yeast in warm water
- 1 Tbsp Yeast
- 1/4 cup Warm Water
- 1/3 cup Oil
- 1/3 cup Honey
- 1 Tbsp Salt
- 1 Egg
- 2 1/2 cup Warm Water
- 6 1/2 cup Whole Wheat Flour
Mango Key Lime Pie
By marinad
Try this delicious Mango Key Lime Pie recipe
- 1 cup Graham-cracker Crumbs
- 1/3 cup Shredded unsweetened coconut
- 5 tablespoon butter, melted
- 1/2 cup Puree Mango, frozen or fresh
- 1/2 cup Lime juice
- 1 can Sweetened Condensed Milk, 300 ml
- 4 Egg Yolks
- 1 cup Whipping Cream
- 1 teaspoon Vanilla extract
Dumplings
By marinad
Cut shortening into flour, baking powder and salt until mixture resembles fine crumbs
- 3 Tbsp shortening
- 1 1/2 cups flour
- 2 tsp baking powder
- 3/4 tsp salt
- 3/4 cup milk
Brownies
By marinad
In saucepan melt margarine, remove from heat
- 1 cup margarine
- 2 cups sugar
- 8 Tbsp cocoa
- 4 eggs
- 1 2/3 cup flour
- 2 tsp vanilla
Banana Oatmeal Chocolate Cookies
By marinad
Cream the butter and egg. Add sugar and bananas and mix well
- 3/4 cup butter
- 1 egg
- 1 cup bananas, mashed
- 1 cup sugar
- 1 1/2 cup flour
- 1/2 tsp baking soda
- 1 tsp salt
- 1/4 tsp nutmeg
- 1 tsp cinnamon
- 1 3/4 cup oats
- 1 cup chocolate chips
Potato Pancakes
By marinad
Grate the potato and drain off all the moisture
- 2 Tbsp onion, peeled and finely chopped
- 1 potato, peeled, grated and drained
- 1 egg, lightly beaten
- 1 Tbsp flour
- 1/4 tsp salt
- 1/4 tsp baking powder
- oil for frying
Pumpkin Cookies
By marinad
Combine dry ingredients together in a small bowl
- 1 cup sugar
- 1 cup butter
- 2 Tbsp maple syrup
- 2 eggs
- 1 cup canned pumpkin
- 1 1/2 tsp cinnamon
- 1/2 tsp allspice
- 1/4 tsp nutmeg
- pinch cloves
- pinch salt
- 2 tsp baking powder
- 2 1/2 cup flour
Crescent Rolls
By marinad
Combine sugar, warm water and yeast
- 2 tsp sugar
- 1/2 cup warm water
- 2 pkg yeast
- 7 1/2 cup flour
- 1 cup milk
- 1/2 cup sugar
- 2 tsp salt
- 3/4 cup cold water
- 1/4 cup margarine
- 2 eggs