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Red Wine-Blueberry-Peach Sangria

Red Wine-Blueberry-Peach Sangria

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Combine the blueberries and simple syrup in a pitcher and lightly muddle them with a potato masher

  • 1 cup fresh blueberries
  • 1 cup simple syrup (equal parts water and sugar heated until sugar dissolves: cool)
  • 1 bottle dry and fruity red wine
  • 1/4 cup Triple Sec
  • 1/4 cup brandy
  • 1 orange, thinly sliced
  • 1 peach, pitted and thinly sliced
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Slow Roasted Lamb Shoulder with Harissa

Slow Roasted Lamb Shoulder with Harissa

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In a spice grinder, finely grind the caraway, coriander and cumin seeds

  • 1/4 teaspoon caraway seeds
  • 1/4 teaspoon coriander seeds
  • 1/4 teaspoon cumin seeds
  • 2 ounces ancho chiles (about 4) stemmed and seeded
  • 1 tablespoon smoked sweet paprika
  • 1 tablespoon lemon juice
  • 3 large garlic cloves, 1 clove mashed to a paste
  • 1/4 cup extra-virgin olive oil
  • Kosher salt
  • One 3-pound lamb shoulder roast on the bone
  • 1 cup plain Greek yogurt
  • 2 tablespoons chopped cilantro
  • Freshly ground pepper
  • Lettuce leaves and warm naan, for serving
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BLT Dip with Poppy Seed Tortilla Chips (4 Points)

BLT Dip with Poppy Seed Tortilla Chips (4 Points)

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To make chips, place oven rack in middle position

  • 4 large flour tortilla(s)
  • 1 large egg white, lightly beaten
  • 2 tsp poppy seeds
  • 4 slice(s) uncooked turkey bacon
  • 3/4 cup light sour cream
  • 1/4 cup reduced-calorie mayonnaise
  • 3 Tbsp onion, sweet-variety, finely chopped
  • 1 tsp apple cider vinegar, or distilled white vinegar
  • 1/4 tsp table salt
  • 1/4 tsp black pepper, freshly ground
  • 3/4 cup tomato, diced
  • 1/2 cup arugula, thinly shredded
  • 1 Tbsp tomato, diced (for garnish)
  • 1/8 cup arugula, thinly shredded (for garnish)
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Pomegranate Margaritas with Habanero Infused Tequila

Pomegranate Margaritas with Habanero Infused Tequila

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Place 4 cups ice in a large pitcher

  • 1/2 cup habanero tequila
  • 1/4 cup triple sec
  • 1/4 cup fresh lime juice (from about 2 limes)
  • 1/2 cup pomegranate juice
  • 1/2 cup simple syrup
  • 4 tsp. fresh pomegranate seeds, for garnish
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