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Recipes

Crispy Ranch Chicken

Crispy Ranch Chicken

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Preheat oven to 350 degrees

  • 2 cups crispy rice cereal
  • 1/2 cup grated Parmesan cheese
  • 1 envelope ranch salad dressing mix
  • 2 egg whites, beaten
  • 1/4 cup melted butter
  • 8 skinless, boneless chicken thighs
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Parmesan Baked Potatoes

Parmesan Baked Potatoes

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Pour butter into a 13x9x2" baking pan

  • 6 T. butter, melted
  • 3 T. grated Parmesan cheese
  • 8 medium unpeeled red potatoes, halved lengthwise
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Chocolate Chip Muffins

Chocolate Chip Muffins

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Preheat oven to 375 degrees

  • 1 egg
  • 1/2 cup milk
  • 1/3 cup oil
  • 1/2 cup sugar
  • 1 1/2 cups flour
  • 2 t. baking powder
  • 1/2 t. salt
  • 1/2 cup mini chocolate chips
  • (you can substitute butterscotch chips for chocolate chips)
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Leftover Turkey Soup

Leftover Turkey Soup

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sauté onion and celery in oil in saucepan until translucent

  • 1 small onion, chopped
  • 1 cup chopped celery
  • 1 T. oil
  • 2-3 cups diced turkey
  • 1 cup cooked rice
  • leftover gravy or combination of gravy and chicken broth
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Chicken Cordon Bleu

Chicken Cordon Bleu

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Flatten chicken to 1/4" thickness

  • 8 boneless, skinless chicken breast halves
  • 8 thin slices deli ham
  • 8 slices Swiss cheese
  • 2 eggs
  • 1 cup milk
  • 2 cups crushed cornflakes
  • 1/2 t. garlic powder
  • 1/2 t. salt
  • 1/2 t. pepper
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Peanut Butter Candy

Peanut Butter Candy

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Mix sugar and butter until blended

  • 1 lb powdered sugar
  • 6 T butter, room temp
  • 7 t milk
  • peanut butter
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Country Fried Chicken Strips

Country Fried Chicken Strips

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Combine first five ingredients and set aside

  • 1 cup flour
  • 2 t. garlic salt
  • 2 t. pepper
  • 1 t. paprika
  • 1/2 t. poultry seasoning
  • 1/2 cup milk
  • 1 egg, slightly beaten
  • 6 to 8 chicken breasts, cut in strips
  • oil for frying
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Ranger Cookies

Ranger Cookies

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In a large mixing bowl, cream shortening and sugars until light and fluffy

  • 1 cup butter
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 eggs
  • 1 t. vanilla extract
  • 2 cups all-purpose flour
  • 1 t. baking soda
  • 1/2 t. baking powder
  • 1/2 t. salt
  • 2 cups quick-cooking oats
  • 2 cups crisp rice cereal
  • 1 cup flaked coconut
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Orange Pound Cake

Orange Pound Cake

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Heat oven to 350 degrees. Butter and flour 10” tube pan

  • Drizzle:
  • 3 1/2 sticks unsalted butter, softened
  • 2 3/4 cups sugar
  • 8 eggs
  • 1 t. orange extract
  • 2 t. grated orange rind
  • 3 cups all-purpose flour
  • 1 T. baking powder
  • 1 t. salt
  • 3/4 cup fresh orange juice
  • 3/4 cup powdered sugar
  • 1 T. orange juice plus 1 t. water
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Country Fried Chicken

Country Fried Chicken

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Place chicken pieces in large nonreactive bowl; cover with buttermilk

  • 3-4 lbs. chicken, cut into 8-10 pieces
  • 2 cups buttermilk
  • 2 t. salt
  • 1 t. pepper
  • 1 t. paprika
  • 1 1/2 cups self-rising flour
  • oil for frying
0/5 (0 Votes)