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Recipes
Bake Sale Lemon Bars
By magz_mom
By: Elaine "They are very, very easy to make, and really fabulously delicious
- 1 1/2 cups all-purpose flour
- 2/3 cup confectioners' sugar
- 3/4 cup butter or margarine, softened
- 3 eggs
- 1 1/2 cups white sugar
- 3 tablespoons all-purpose flour
- 1/4 cup lemon juice
- 1/3 cup confectioners' sugar for decoration
Chicken Enchilada Soup
By magz_mom
This simple Chicken Enchilada soup is made in your slow cooker
- 1 can (15 Oz.) Black Beans, Rinsed And Drained
- 1 can (14.5 Oz.) Diced Tomatoes
- 1 package (10 Oz.) Frozen Corn
- 1/2 cups Onion, Chopped
- 1/2 cups Red Pepper, Diced
- 1 can (10 Oz) Enchilada Sauce
- 1 can (10 3/4 Oz) Can Condensed Cream Of Chicken Soup
- 1-1/2 cup Milk
- 2 whole Chicken Breasts
- 1 cup Pepper Jack Cheese, Shredded
Pioneer Woman's Lasagna
By magz_mom
To assemble: Arrange 4 cooked lasagna noodles in the bottom of a baking pan, overlapping if necessary
- 1-1/2 pound Ground Beef
- 1 pound Hot Breakfast Sausage
- 2 cloves Garlic, Minced
- 2 cans (14.5 Ounce) Whole Tomatoes
- 2 cans (6 Ounce) Tomato Paste
- 2 Tablespoons Dried Parsley
- 2 Tablespoons Dried Basil
- 1 teaspoon Salt
- 3 cups Lowfat Cottage Cheese
- 2 whole Beaten Eggs
- 1/2 cups Grated (not Shredded) Parmesan Cheese
- 2 Tablespoons Dried Parsley
- 1 teaspoon Salt
- 1 pound Sliced Mozzarella Cheese
- 1 package (10 Ounce) Lasagna Noodles
- (add 1/2 Teaspoon Salt And 1 Tablespoon Olive Oil To Pasta Water)
The Pioneer Woman:: Chicken Spaghetti
By magz_mom
Put chicken in a big pot and bring to a rolling boil
- 2 cups Cooked Chicken
- 3 cups Dry Spaghetti, Broken Into Two Inch Pieces
- 2 cans Cream Of Mushroom Soup
- 2 cups Grated Sharp Cheddar Cheese
- 1/4 cups Finely Diced Green Pepper
- 1/4 cups Finely Diced Onion
- 1 jar (4 Ounce) Diced Pimentos, Drained
- 2 cups Reserved Chicken Broth From Pot
- 1 teaspoon Lawry's Seasoned Salt
- 1/8 teaspoons (to 1/4 Teaspoon) Cayenne Pepper
- Salt And Pepper, to taste
- 1 cup Additional Grated Sharp Cheddar Cheese
Oven Ham Sammies:: Tasty Kitchen
By magz_mom
In my opinion, one of the easiest and tastiest recipes you can make for a crowd
- 1 package King Hawaiian Rolls, 12 Count
- 16 ounces, fluid Thin Sliced Deli Ham
- 12 slices Swiss Cheese
- 1/2 cups Butter, Melted
- 1/2 teaspoons Ground Mustard
- 1 teaspoon Poppy Seeds
- 2 teaspoons Onion Flakes
- 1 teaspoon Worcestershire Sauce
Rhubarb Cream Cheese Crumble Pie
By magz_mom
Dad's Favorite!
- For the crumbs:
- 1/3 cup dark brown sugar
- 1/3 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/2 cup butter, melted
- 1 cups cake flour
- For Filling:
- 1/2 cup cornstarch
- 2 cup sugar
- 1/4 tsp salt
- 1 cup water
- 6 cups sliced fresh rhubarb (1/2-inch pieces)
- 1 CUP OF STRAWBERRIES
- 2 (9-inch) unbaked pie shell
- Cream cheese layer: you will have extra
- 16 ounces cream cheese
- 4 eggs
- 1 cup sugar
Stuffed French Toast with Brie and Berries
By magz_mom
The rich, sweet, French toast is stuffed with raspberry jam and creamy brie cheese
- Toppings:
- 8 slices of bread-brioche, white, or French
- 5 large eggs
- 2/3 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 4 Tablespoons raspberry jam
- Brie cheese, sliced and rind removed, 4 slices per French toast “sandwich”
- Mixed berries
- Maple syrup
- Powdered sugar
Spicy Tuscan Soup
By magz_mom
This delicious soup tastes even better than Olive Garden’s
- 1 pound Spicy Breakfast Sausage
- 1 whole Medium Red Onion, Diced
- 2 slices Bacon, Diced
- 3 cloves Garlic, Minced
- 3 whole Medium Potatoes
- 1 quart Water
- 3 cubes Chicken Bouillon
- 1/4 bunches Kale, Roughly Chopped
- 1/2 cups Heavy Cream
- Salt And Pepper, to taste
Sweet & Sour Chicken:: Tasty Kitchen
By magz_mom
The best sweet and sour chicken ever
- FOR THE SAUCE:
- 3 whole Boneless, Skinless Chicken Breasts
- Salt And Pepper
- 1 cup Cornstarch
- 2 whole Eggs, Lightly Beaten
- 1/4 cups Canola Oil
- 3/4 cups Sugar
- 4 Tablespoons Ketchup
- 1/2 cups Vinegar
- 1 Tablespoon Soy Sauce
- 1 teaspoon Garlic Salt
Firehall Steak Marinade (works on chicken, too!)
By magz_mom
My husband will no longer order steak in a restaurant because he swears he can get a better steak at home due to th...
- 1/2 cups Olive Oil
- 1/2 cups Teriyaki Sauce
- 1/4 cups Brown Sugar
- 4 cloves Garlic, Peeled And Halved
- 3 Tablespoons Balsamic Vinegar
- 3 teaspoons Montreal Steak Spice
- 1 teaspoon Dried Mustard
- 1 teaspoon Fresh Ginger, Grated