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Recipes
Florentine Chicken
By knox_bh01
Brown chicken in butter. Place chicken in 3-quart casserole
- 4 chicken breasts (boned and skinless)
- 1/4 cup butter or margarine
- 3 cloves
- 1/4 cup onions minced
- 1 cup catsup
- 1/4 cup vinegar
- 2 tablespoons sugar
- 1 teaspoon salt
- 1/4 cup Worcestershire sauce
French Fries
By knox_bh01
Peel potatoes and wash, dry, and cut into fries (3" by 1/4")
- 3 medium Idaho potatoes
- 3 1/2 cups peanut oil
French Onion Soup
By knox_bh01
Separate onions into rings; cook in butter in Dutch oven over medium heat for 25 to 30 minutes, stirring frequently
- 2 tablespoons butter or margarine
- 2 medium onions sliced
- 1/4 cup sherry
- 2 14 oz cans beef broth, undiluted
- 2 teaspoons Worcestershire sauce
- 1/8 ounce ground thyme
- 1/2 teaspoon pepper
- 1 teaspoon salt
- 1 teaspoon Dijon mustard
- 4 1/2 inch slices French bread toasted
- Swiss cheese shredded
French Toast
By knox_bh01
Beat eggs slightly. Add sugar, salt, milk,and vanilla (or rum)
- 2 eggs
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 1/2 cup milk
- 1/2 teaspoon vanilla or 1 tablespoon rum
- 4 slices bread
Fresh Corn Pudding
By knox_bh01
Combine all ingredients (except egg white); stir well
- 3 cups corn cut from the cob (about 6 ears)
- 1 egg separated
- 2 tablespoons sugar
- 1 teaspoon salt
- 3 tablespoons butter or margarine softened
- 1/4 cup milk
- 1 teaspoon vanilla
German Hoagies
By knox_bh01
Flake corned beef with fork
- 1 can unchilled corned beef
- 3/4 pound ground beef
- 1 egg beaten
- 2 tablespoons catsup
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1 can sauerkraut (16 ounces) drained
- 1 cup carrot shredded
- 2 tablespoons onion finely chopped
- 4 tablespoons butter or margarine
- salt and pepper
- 2 tablespoons Kitchen Bouquet
Golden Puffs of Sole
By knox_bh01
Cut fish into pieces about 4x3" each
- 1 pound sole fillets
- 2 eggs separated
- 2 tablespoons flour
- 1 teaspoon salt
- 1/2 cup olive oil
Grasshopper Pie
By knox_bh01
CRUST: Melt chocolate chips and butter in top of a double boiler
- 6 ounces chocolate chips
- 1 tablespoon butter or margarine
- 1 1/2 cups walnuts chopped
- 35 large marshmallows
- 1/3 cup milk
- 1/4 teaspoon salt
- 3 tablespoons green creme de menthe
- 3 tablespoons creme de cacao
- 1 1/2 cups heavy cream whipped
Green Beans Lucette
By knox_bh01
Layer green beans and onions in casserole, reserving some onions
- 1 jar French-cut green beans (save 1/4 c liquid)
- 1 can cream of mushroom soup
- 1 can French fried onion rings
Ham and Macaroni Salad
By knox_bh01
Cook macaroni according to package directions; drain
- 3 cups elbow macaroni
- 2 1/2 cups cooked ham chopped
- 6 hard boiled eggs chopped
- 4 green onions thinly sliced
- 1/4 cup green pepper chopped
- 4 tablespoons sweet pickles chopped
- 3/4 cup mayonnaise
- 1/4 teaspoon paprika
- salt and pepper