Menu Enter a recipe name, ingredient, keyword...

Apple-Pie Cake

You can make this delicious, dramatic dessert with just six common ingredients. It's actually a cross between a pie and a fruit crisp: The brown-sugar crumb mixture serves as the crust as well as the topping. Dust the top of the cake with confectioners' sugar. Put some sugar in a standard sieve, hold it above the cake, and tap the edge lightly as you move the sieve over the surface of the cake.


Share this recipe with friends and family!

 

Send this recipe to friends

*required fields
We would like to remind you that we do not save these email addresses and no undesired emails will be sent.

If this is your first participation on Keyingredient.com, you will receive an email giving you the possibility to participate actively on the website and manage your subscriptions.