Grana Padano Pork Chop I must say that as a lover of ‘the other white meat’ I’ve prepared pork chops lots of times, but none were as tasty as this pork chop, and it’s all because of the unique twist I created for a slightly crunchy coating using the Grana Padano! Upload a picture of this recipe Your email * Your photo * The maximum size allowed is 10M. *required fields OK Recipe Print Comments Photos Send this recipe to friends < Slow Cooker Barbecue Ham & Black-Eyed Peas Bacon Chocolate Bark >