Plumped Ginger-Caramel Shrimp from How to Eat Supper and http://www.gourmet.com/recipes/books/2008/04/gingershrimp Upload a picture of this recipe Your email * Your photo * The maximum size allowed is 10M. *required fields OK Recipe Print Comments Photos Send this recipe to friends < Plum Butter Chops Tipsy Plums & Raspberries >