SIDE DISH - Scalloped Potatoes

By juliekutil

Ingredients

• 8 cup sliced potatoes
• 3 T butter
• 3 T flour
• 3 cups hot milk
• 1 tsp. salt
• 1/4 tsp. white pepper

Preparation

Step 1

Melt butter. Add flour and seasoning, mix into hot milk. Pour over sliced potatoes. Bake at 375 degrees for 2 hours.