BBQ Chicken & Bacon Skewers
By carol gorman
Turn your barbecue into an event to remember with our BBQ Chicken & Bacon Skewers. These BBQ Chicken & Bacon Skewers are perfect for the meat lover in your life.
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Ingredients
- 3/4 cup Bull's-Eye Chicken & Rib Renegade Barbecue Sauce, divided
- 1-1/2 lb. (675 g) boneless skinless chicken thighs, cut into 24 pieces
- 6 slices bacon, cut in half
Preparation
Step 1
Heat barbecue to medium heat.
Add 6 Tbsp. barbecue sauce to chicken in medium bowl; mix lightly.
Thread 1 bacon piece, accordion style, alternately with 2 chicken pieces onto each of 12 skewers as shown in photo.
Grill 12 to 15 min. or until chicken and bacon are done, turning and brushing occasionally with remaining barbecue sauce for the last few minutes.
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