Menu Enter a recipe name, ingredient, keyword...

Patti’s Breakfast Pizza


Google Ads
Rate this recipe 4.6/5 (9 Votes)


  • 8-oz. tube refrigerated crescent rolls
  • 2 c. shredded Colby-Jack cheese
  • 1/2 c. mayonnaise
  • 6 slices bacon, crisply cooked and crumbled
  • 1 tomato, peeled and chopped
  • 1/2 green pepper, finely chopped
  • 1/4 c. fresh chives, snipped


Adapted from


Step 1

Press crescent roll dough into a lightly greased 15" round pizza pan,
making sure to seal all edges. Mix cheese with mayonnaise; spread
over dough. Sprinkle bacon over cheese mixture; top with remaining
ingredients. Bake at 350 degrees for 30 minutes. Allow to cool
slightly; slice into wedges.

Serves 6 to 8.

Review this recipe

Breakfast Pizza for Dinner Breakfast Pizza for Two